Spicy Chicken Korma
Spicy Chicken Korma

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, spicy chicken korma. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

This is one of my favourite chicken curries of all time, my version of the chicken korma. Unlike the more common korma recipes this is not at all sweet but. Spicy chicken korma recipe !! chicken korma restaurant style at home. Like ,Share and Subscribe to our channel Feel N Cook ❤️ With regards Feel N Cook team.

Spicy Chicken Korma is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Spicy Chicken Korma is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook spicy chicken korma using 25 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Chicken Korma:
  1. Prepare Curry Paste
  2. Prepare 2 clove garlic
  3. Prepare 1 piece ginger
  4. Make ready 1/2 tsp cayenne pepper
  5. Prepare 1 tsp garam masala
  6. Make ready 1/2 tsp salt
  7. Get 2 tbsp olive oil
  8. Get 1 tbsp tomato paste
  9. Get 1 large green chilli (leave seeds in)
  10. Prepare 3 tbsp dessicated coconut
  11. Get 2 tbsp ground almond
  12. Take 1 tsp ground coriander
  13. Make ready 2 tsp cumin seeds
  14. Take 1 tsp coriander seeds
  15. Make ready Curry
  16. Take 1 piece ginger
  17. Take 2 medium onion, chopped
  18. Make ready 2 medium red chilli
  19. Take 1 tsp ground coriander
  20. Prepare 1 can coconut milk
  21. Get 1 can chick peas
  22. Prepare 3 large chicken breasts
  23. Take 2 tbsp dessicated coconut
  24. Get 1 tbsp almond flakes
  25. Make ready 1 tbsp butter

These also freeze well after baking. This sped-up version of chicken korma saves time without sacrificing flavor! Boneless chicken thighs are gently simmered in a rich, creamy sauce to create layers of sweet and spicy flavors. This is the easiest korma recipe I have!

Steps to make Spicy Chicken Korma:
  1. Toast the cumin and coriander seeds for 1/2 mins in a hot pan with a little bit of oil
  2. Add all ingredients from the paste to a food processor and process until you are left with a paste. Add water if necessary. Put paste to one side.
  3. Melt butter in large pan
  4. Add ginger, onion, chilli and coriander and cook for 10mins
  5. Add the chicken, curry paste, dessicated coconut and mix so chicken is covered
  6. Add the chick peas and coconut milk
  7. Bring to the boil, and cook for 40mins
  8. Add almond flakes to serve with rice

Boneless chicken thighs are gently simmered in a rich, creamy sauce to create layers of sweet and spicy flavors. This is the easiest korma recipe I have! Not too spicy, but lots of flavor. Easy Chicken Korma. this link is to an external site that may or may not meet accessibility guidelines. This Chicken Shahi Korma recipe is so simple and SERIOUSLY delicious.

So that’s going to wrap it up with this special food spicy chicken korma recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!