Beef Kofta Curry
Beef Kofta Curry

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, beef kofta curry. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Beef Kofta Curry is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Beef Kofta Curry is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook beef kofta curry using 27 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Beef Kofta Curry:
  1. Get For the Kofta
  2. Prepare beef / lamb / chicken of mince, go with
  3. Take onion large diced
  4. Get garlic paste
  5. Make ready ginger paste
  6. Prepare cumin seeds ground
  7. Make ready coriander seeds ground
  8. Get chilli powder
  9. Take garam masala powder
  10. Prepare egg
  11. Get lemon Juice of
  12. Take Salt
  13. Prepare onion large
  14. Take tomatoes large diced
  15. Take green chilli slit lengthwise
  16. Get ginger garlic each of and pastes
  17. Get coriander power
  18. Get cumin powder
  19. Take garam masala
  20. Make ready turmeric powder
  21. Take cinnamon stick
  22. Take cloves
  23. Take cardamom
  24. Take bay leaf
  25. Take yogurt well beaten
  26. Prepare oil
  27. Prepare Salt
Steps to make Beef Kofta Curry:
  1. I put all the ingredients mentioned under the kofta list and minced it fine. Mix well and make kofta balls, slightly smaller than golf balls
  2. Some people like to fry the kofta balls, but I am going to drop these just as in the curry base and trust me the kofta balls won't fall apart! They actually get real juicy and get all the yummy spice flavour in
  3. Alright time to make the curry base!
  4. In some heated oil, add the onions, ginger and garlic pastes, cinnamon stick, cloves, cardamom pods and bay leaves
  5. Once the onions have softened add the tomatoes, green chilli and all the masala powders: coriander, cumin, garam masala and turmeric powder. I added a cup of water and also the beaten yogurt. Let the curry start to boil and then about 7 minutes later, gently drop the kofta balls into the curry
  6. I made sure the kofta balls didn't touch each other and also I did not stack them
  7. Cook on medium low and put a lid on the pot. Give it around 25minutes and check if the meat balls are cooked. It should be and the curry will be nice and thick and extremely flavourful
  8. Transfer to a serving bowl and garnish with coriander leaves
  9. Serve with some freshly made rice and some home made rotis or store bought naans haha
  10. Enjoy

So that is going to wrap this up for this exceptional food beef kofta curry recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!