Assam Pedas / Sour & Spicy fish
Assam Pedas / Sour & Spicy fish

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, assam pedas / sour & spicy fish. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Assam Pedas / Sour & Spicy fish is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Assam Pedas / Sour & Spicy fish is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have assam pedas / sour & spicy fish using 17 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Assam Pedas / Sour & Spicy fish:
  1. Take 1 lb pomfret
  2. Get 1 tomato (wedges cut)
  3. Get 1 tsp fish curry powder
  4. Take 5 tbsp cooking oil
  5. Make ready 1 tbsp sugar/palm sugar
  6. Get 10 small okras/lady's finger
  7. Prepare 1/2 tsp salt to taste
  8. Make ready 5 grams vietnamese mint/vietnamese coriander
  9. Get Spice paste
  10. Make ready 1 clove garlic
  11. Prepare 1 stick lemon grass (white parts only)
  12. Make ready 4 shallots
  13. Make ready 10 dried chillies
  14. Take 1/2 tsp shrimp/prawn paste
  15. Make ready Tamarind juice
  16. Get 1 1/4 cup water
  17. Prepare 20 grams tamarind pulp
Steps to make Assam Pedas / Sour & Spicy fish:
  1. Pound the spice paste with mortar and pestle or grind them in a food processor. Set aside.
  2. Soak the tamarind pulp in warm water for 15 minutes. Squeeze the tamarind pulp constantly to extract the flavor into the water. Drain the pulp and save the tamarind juice.
  3. Heat oil and fry the spice paste for 2 minutes or until fragrant.
  4. Add the tamarind juice, fish curry powder and bring to boil.
  5. Add the tomato wedges and okras and bring to boil.
  6. Add the fish, salt, and palm sugar/sugar.
  7. Simmer on low heat for 5 minutes or until the fish is cooked.
  8. Serve while hot.

So that is going to wrap this up with this exceptional food assam pedas / sour & spicy fish recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!