Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, alu kofta curry with eggs.. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Hi Everyone My names is Yasmin Huma Khan. I am gonna show you how to make the Delicious Dish ( Eggs And Potato Curry ) at home. Anda Malai Kofta is a very popular Indian non-vegetarian dish were balls (kofta) made of Boiled Eggs and paneer are deep-fried and served with a creamy and spiced tomato- Onion based curry. Learn how to make Nargisi Kofta curry
Alu kofta curry with eggs. is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Alu kofta curry with eggs. is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have alu kofta curry with eggs. using 29 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Alu kofta curry with eggs.:
- Get For kofta:
- Get mutton mince
- Prepare Fresh coriander chopped
- Get Green chilli paste
- Take turmeric powder
- Make ready salt or to taste
- Take khas khaas
- Make ready red chilli crushed
- Make ready egg
- Prepare red chilli powder
- Get garam masala
- Prepare gram flour
- Prepare Oil for fry
- Make ready For gravy :
- Get small cup oil
- Take onion grinded
- Take tomatoes blended
- Take medium potatoes cubes in large size
- Prepare ginger garlic paste
- Get Water as required
- Take Salt
- Make ready turmeric powder
- Take cumin
- Get red chilli powder or to taste
- Make ready garam masala
- Make ready coriander powder
- Take Ginger julienne
- Get Fresh coriander
- Get Green chilli chopped
In Indian and Middle Eastern cuisine, a kofta is a meatball, meat loaf, or skewered meat mixture, and although koftas are usually made of meat, they. Nargisi Kofta is an another rich exotic mughlai recipe,a combination dish of mutton keema and boiled eggs. You can make it during your house parties. Serve it along with Boondi Raita, Whole Wheat Lachha Paratha and Kachumber Salad for a weeknight dinner.
Instructions to make Alu kofta curry with eggs.:
- In a bowl add mince and all ingredients except besan and mix well….. now add besan as required and mix well with the help of hand…. rest it for 15 minutes… now grease your hand with oil and make balls equal sizes…. Heat oil and fry koftas until done…
- Heat oil… Add zeera and saute… Now add g.g paste and cook for 1 minute…. Now add onion and fry until translucent…now add salt chilli powder, haldi and garam masala and mix well…. now add tomatoes paste and cover and cook until oil separates….. (achi trh bhoona jaye)…. now add potatoes and mix well…. and cook for 2- 3 minutes… Now add water cover and cook on low flame until potatoes are soft… Now add koftas and cook 4 -5 minutes…. when oil separates gravy is ready
- Cut the eggs into 2 pieces…. Now add eggs in gravy… add fresh coriander and garam masala and mix… Now add ginger julienne and green chilli….
- Alu kofta gravy is ready….
You can make it during your house parties. Serve it along with Boondi Raita, Whole Wheat Lachha Paratha and Kachumber Salad for a weeknight dinner. Kofta curry is a delicious dish of succulent grilled or broiled beef meatballs in a rich, creamy and spicy sauce. It is full of fragrant Indian spices and makes a great weeknight Here in this kofta curry recipe I have broiled them for ease of preparation. Also, the process of grilling or broiling imparts a nice flavor.
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