Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, alu kofta curry with eggs.. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Hi Everyone My names is Yasmin Huma Khan. I am gonna show you how to make the Delicious Dish ( Eggs And Potato Curry ) at home. Anda Malai Kofta is a very popular Indian non-vegetarian dish were balls (kofta) made of Boiled Eggs and paneer are deep-fried and served with a creamy and spiced tomato- Onion based curry. Learn how to make Nargisi Kofta curry
Alu kofta curry with eggs. is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Alu kofta curry with eggs. is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have alu kofta curry with eggs. using 29 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Alu kofta curry with eggs.:
- Prepare For kofta:
- Get 1/2 kg mutton mince
- Make ready Fresh coriander chopped
- Get 5-6 Green chilli paste
- Get 1 tsp turmeric powder
- Take 1 1/2 tsp salt or to taste
- Prepare 1 tsp khas khaas
- Make ready 1 tsp red chilli crushed
- Make ready 1 egg
- Prepare 1 tsp red chilli powder
- Get 1/2 tsp garam masala
- Get 2-3 tbs gram flour
- Prepare Oil for fry
- Get For gravy :
- Make ready 1 small cup oil
- Make ready 2 onion grinded
- Make ready 2 tomatoes blended
- Get 4-5 medium potatoes cubes in large size
- Make ready 1 1/2 ginger garlic paste
- Take Water as required
- Take to taste Salt
- Take 1 tsp turmeric powder
- Take 1 tsp cumin
- Prepare 1 1/2 tsp red chilli powder or to taste
- Make ready 1 tsp garam masala
- Prepare 1 tsp coriander powder
- Make ready Ginger julienne
- Make ready Fresh coriander
- Take Green chilli chopped
In Indian and Middle Eastern cuisine, a kofta is a meatball, meat loaf, or skewered meat mixture, and although koftas are usually made of meat, they. Nargisi Kofta is an another rich exotic mughlai recipe,a combination dish of mutton keema and boiled eggs. You can make it during your house parties. Serve it along with Boondi Raita, Whole Wheat Lachha Paratha and Kachumber Salad for a weeknight dinner.
Instructions to make Alu kofta curry with eggs.:
- In a bowl add mince and all ingredients except besan and mix well….. now add besan as required and mix well with the help of hand…. rest it for 15 minutes… now grease your hand with oil and make balls equal sizes…. Heat oil and fry koftas until done…
- Heat oil… Add zeera and saute… Now add g.g paste and cook for 1 minute…. Now add onion and fry until translucent…now add salt chilli powder, haldi and garam masala and mix well…. now add tomatoes paste and cover and cook until oil separates….. (achi trh bhoona jaye)…. now add potatoes and mix well…. and cook for 2- 3 minutes… Now add water cover and cook on low flame until potatoes are soft… Now add koftas and cook 4 -5 minutes…. when oil separates gravy is ready
- Cut the eggs into 2 pieces…. Now add eggs in gravy… add fresh coriander and garam masala and mix… Now add ginger julienne and green chilli….
- Alu kofta gravy is ready….
You can make it during your house parties. Serve it along with Boondi Raita, Whole Wheat Lachha Paratha and Kachumber Salad for a weeknight dinner. Kofta curry is a delicious dish of succulent grilled or broiled beef meatballs in a rich, creamy and spicy sauce. It is full of fragrant Indian spices and makes a great weeknight Here in this kofta curry recipe I have broiled them for ease of preparation. Also, the process of grilling or broiling imparts a nice flavor.
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