Sakwarah rolls with my special ketchup soup
Sakwarah rolls with my special ketchup soup

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sakwarah rolls with my special ketchup soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Sakwarah rolls with my special ketchup soup is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Sakwarah rolls with my special ketchup soup is something that I have loved my whole life.

Here's how to make a meal out of stuff you can get for free. Next up on Hard Times: #ketchup #soup. Ice Cream Rolls with Tomato Ketchup how to make Heinz Tomato Ketchup Ice Cream - Ice Cream Recipe Fried Thailand rolled ice cream roll / ASMR Video ▬▬▬▬▬▬▬.

To get started with this particular recipe, we must first prepare a few ingredients. You can have sakwarah rolls with my special ketchup soup using 12 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Sakwarah rolls with my special ketchup soup:
  1. Make ready Fresh cow meat frozen or not
  2. Prepare Attaruhu
  3. Make ready Green and red bell pepper
  4. Make ready Albasa
  5. Take Ketchup
  6. Get Corn flour
  7. Take Dark soy sauce
  8. Make ready Maggi
  9. Take Curry, thyme da spices
  10. Get Garlic da ginger
  11. Prepare Veg oil
  12. Make ready Water as required

This recipe is a base only. The brand of ketchup you start with We see recipes for seasoned salt all over the place. Why not make you own seasoned ketchup? Remember, if you like an ingredient, add more.

Instructions to make Sakwarah rolls with my special ketchup soup:
  1. Kina bukatar namanki na sa mae kyau frozen ko ba frozen bah zaki yanka sirarah kanana kamar hka
  2. Zakiyi marinading dinsa da curry, thyme, ginger,garlic,maggi da spices dinki masu dadi ki juya sosae su hade ki maeda fridge for 15min or 20min ko kuma ki rufe ki ajiye a side
  3. Idan yayi wannan adadin tym din kayan kamshin zasu kama jikin naman saeki zuba oil a wuta yayi zafi sannan ki soya naman
  4. Idan y soyu saeki tsane naman a colender
  5. Saeki zuba oil kadan a tukunyarki ki maeda naman sannan kisa attaruhu da kika jajjagah 1tbsp
  6. Sannan kisa ketchup dinki 2tbsp
  7. Saeki zuba 1tsp na soy sauce a ciki
  8. Saeki zuba ruwa madaedaeci ki rufe ta dahu for 10min
  9. Saeki zuba corn flour dinki a bowl daban
  10. Sannan kisa ruwan nama ko ruwa normal kadan ki kwaba
  11. Saeki juye acikin miyar
  12. Kisa green and red bell pepper dinki ki juya kisa maggi da curry ki juya sosae
  13. Zakiga miyar tayi kauri saeki sauke and enjoy ba da sakwarah kadae zaki iyah ci ba zaki iyah kici da taliya,shinkafa ko cous-cous d.d.s
  14. Our sakwara rolls with my special ketchup soup is ready 💃💃😋😋

Why not make you own seasoned ketchup? Remember, if you like an ingredient, add more. Skinny and full of flavor Chinese ketchup shrimp—a sister dish to Shanghai style oil fried shrimp. In order to distinguish with sweet and sour tastes created Then remove the dark part in the heads too. You can watch the video for the process.

So that’s going to wrap it up with this special food sakwarah rolls with my special ketchup soup recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!