Kofta (Meat balls) Recipe
Kofta (Meat balls) Recipe

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, kofta (meat balls) recipe. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Kofta (Meat balls) Recipe is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Kofta (Meat balls) Recipe is something that I’ve loved my whole life. They are nice and they look fantastic.

The koftas (meatballs) in this curry dish can be made with beef, lamb or chicken. Learn how to cook kofta and pair it with rice and kachumbar salad. Learn how to make Tasty Kofta Curry. Very easy step by step video recipe.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook kofta (meat balls) recipe using 22 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Kofta (Meat balls) Recipe:
  1. Make ready 1 kg Mutton Mince
  2. Make ready 2 Onion chopped
  3. Take 2 tsp koft masala
  4. Prepare 2 tsp roasted coriander powder
  5. Make ready 1 tsp roasted cumin powder
  6. Get 1 tsp Red chilli powder
  7. Get 1 tsp black pepper
  8. Prepare 1/2 tsp turmeric powder
  9. Take 3 green chillies chopped
  10. Prepare to taste Salt according
  11. Take Handful fresh coriander leaves
  12. Prepare Ingredients for curry
  13. Get 2 tbsp oil
  14. Get 2 tbsp ginger garlic paste
  15. Prepare 1 tbsp garam masala
  16. Make ready 4 tomatoes chopped
  17. Take 1 tsp Red chilli flakes
  18. Make ready 1 cup water
  19. Make ready as needed Salt
  20. Prepare For Garnish
  21. Take Ginger slices (cut in thin shapes)
  22. Make ready Green chillies

Process the meat well to achieve a fine texture. Roll the mixture into small meatballs (I use a melonballer) or finger. Make it the way we do and you will love it. Grease your hands with oil and make meat balls of equal sizes with your hands.

Instructions to make Kofta (Meat balls) Recipe:
  1. In a bowl take Mutton Mince. Add chopped onion, green chillies, fresh coriander leaves, salt and all spices. Knead it well for 7 minutes and rest it for 30 minutes.
  2. In a pan take oil heat up. Add ginger garlic paste. When smell started add garam masala, chopped tomatoes, salt, red chilli flakes and mix it.
  3. Cover and cook for 3-5 minutes or tomatoes become soft. Add 1 cup water cover and cook for 3 minutes.
  4. Meanwhile made balls from from mince and keep all ready.
  5. Now one by one put the bals in pan. Cover the pan and cook for 10 minutes.
  6. Remove the cover and turn the balls and again cover for 10 minutes.
  7. Now remove the cover. Slow the flame. add green chillies and ginger thin slice and cook till water dried.
  8. Delicious 😋 kofta are ready now. dish out, Garnish with ginger thin slices and green chillies and serve with roti.

Make it the way we do and you will love it. Grease your hands with oil and make meat balls of equal sizes with your hands. Heat oil in wok,add ginger garlic paste,mix it. Budget Bytes » Recipes » Meat Recipes » Beef Recipes » Beef Kofta Meatballs with Beef Kofta Meatball Serving Options. I placed my meatballs and roasted vegetables.

So that’s going to wrap this up for this special food kofta (meat balls) recipe recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!