Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, fish in coconut with rice and managu #cooksnapcontest. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Fish in coconut with rice and managu #cooksnapcontest is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Fish in coconut with rice and managu #cooksnapcontest is something which I’ve loved my entire life. They’re fine and they look wonderful.
Place fish in a large baking dish in a single layer. I substituted long grain brown rice and light coconut milk to lighten it up a bit, it was very good, but I imagine it would be better with the regular coconut milk. Baked white fish marinated in Jamaican jerk sauce served over coconut rice and topped with a banana an pineapple salsa. It has been a while since the last time I did a Jamaican jerk dish and I I served the fish over some jasmine rice that I cooked in coconut milk to keep the fruity theme going.
To get started with this particular recipe, we must prepare a few ingredients. You can have fish in coconut with rice and managu #cooksnapcontest using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Fish in coconut with rice and managu #cooksnapcontest:
- Make ready 500 g fish fillet
- Take Tbsp dark soy sauce
- Get Chilli powder(optional)
- Prepare Garlic powder
- Get 3 cloves garlic
- Take 4 ripe tomatoes
- Take 1 large onion
- Make ready cube Chilli
- Prepare Tbsp pilau masala
- Take Black pepper
- Prepare Curry powder
- Take Fish masala
- Prepare All purpose flour
- Take 1 cup coconut milk/cream
- Make ready to taste Salt
Go snorkeling there or even better, go diving, you will see a hidden The fragrant Monkish with Coconut Recipe can be served with rice or you can enjoy it's meaty taste with mixed salad. "Fish varieties took their place. Nice served with steamed white rice. Coconut Curry Crust Fish. by Artandkitchen. Mango and sticky rice is one of these favorite foods — a dessert treat I would order whenever I could in Thai restaurants.
Steps to make Fish in coconut with rice and managu #cooksnapcontest:
- Clean your fillet and cut into desirable sizes then marinate with dark soy sauce, garlic powder, black pepper, salt and chilli powder for 10minutes.
- Coat the fillet with all purpose flour and shallow fry 3 minutes on each side until well browned. Set aside when done.
- Fry your onions till golden brown then add the minced garlic stir for 30sec be careful not to burn the garlic then add your tomatoes cut in small pieces for easier fastercooking,cover and allow to cook for 3 minutes until you get a thick fragrant sauce.
- Add in your spices at this point a teaspoon of each:pilau masala, fish masala, curry powder, Royco chilli cube,black pepper and salt to taste. Cover and cook for 1-2minutes.
- Stir and adjust seasoning then add the coconut milk and stir to get a smooth paste. Do not be tempted to serve it like this please please.
- Add your fish fillet and carefully ensure its well coated in the sauce cover for 2 minutes on very low heat then serve with rice/sauted potatoes and preferred veggies. Enjoy enjoy enjoy.
Coconut Curry Crust Fish. by Artandkitchen. Mango and sticky rice is one of these favorite foods — a dessert treat I would order whenever I could in Thai restaurants. But more often than not, it was It's so delicious, all that warm, sticky, sweet and slightly salty rice, drenched in coconut milk, and eaten spoonful by spoonful with fragrant mango. In a saucepan of boiling water, cook broccoli until just tender. Banana Fish Manga: Nature made Ash Lynx beautiful; nurture made him a cold ruthless killer.
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