Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, nargisi kofta curry. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Learn how to make Nargisi Kofta Indian version of Scotch Eggs by Chef Varun Inamdar Nargisi kofta is boiled eggs stuffed inside a shell of ground lamb mixed. Nargisi Kofta is an impressive but simple Indian dish. Hard-boiled eggs are covered in a flavorful Koftas are basically meatballs—served as is or on skewers—but this recipe takes it to the next level. Nargisi Kofta is a yummy meat kofta recipe similar to mutton kofta but it takes in egg as a stuffing.
Nargisi Kofta Curry is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Nargisi Kofta Curry is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook nargisi kofta curry using 35 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Nargisi Kofta Curry:
- Take 1 tbsp. coriander-cumin powder
- Prepare Kofta -
- Make ready 2 cups mutton mince, washed & drained
- Get 1 tsp. ginger-garlic paste
- Get 2 tbsp. fried onion
- Prepare 1-2 green chilies, finely chopped
- Get handful coriander-mint leaves, chopped
- Get 2 tbsp. oats powder
- Get 2 tbsp. roasted chickpea flour
- Take to taste salt
- Make ready 1/2 tsp. turmeric powder
- Make ready 1 tsp. coriander-cumin powder
- Prepare 1 tsp. chilli powder
- Get 1/2 tsp. garam masala powder
- Make ready 1/2 beaten egg
- Take 1 tbsp. ghee
- Make ready 2 boiled eggs, peeled
- Prepare remaining beaten egg
- Prepare as needed oil to deep fry
- Make ready Gravy -
- Prepare 3 tbsp. oil
- Get 1 onion, roughly chopped
- Get 1 " ginger
- Make ready 2-3 garlic cloves
- Take 2-3 tomatoes, roughly chopped
- Get to taste salt
- Take pinch nutmeg powder
- Take 1/2 tsp. turmeric powder
- Take 1 tbsp. red chilli powder
- Prepare 1 tbsp. coriander-cumin powder
- Get 1/2 tsp. garam masala powder
- Prepare 1/2 cup beaten yogurt
- Take 1 tsp. ghee
- Get 1 tsp. kewra water
- Get 1 tbsp. coriander leaves, chopped
Nargisi Kofta Curry is a delicious, simple and easy to make dish with eggs stuffed inside a mutton keema ball and cooked in a rich gravy (very similar to the Scotch Eggs). The koftas can also be deep. Check Nargisi Kofta Curry Recipe in Urdu. Learn how to make best Nargisi Kofta Curry Recipe, cooking at its finest by chef Mehboob Khan at Masala TV show Mehboob's Kitchen.
Instructions to make Nargisi Kofta Curry:
- In a bowl, mix all the above mentioned ingredients starting from chicken keema to ghee. Blend in the food processor till well combined.
- Divide into 3 portions. Take each portion & give a flat round shape. Place one egg in the centre and bring the edges together to cover it completely.
- Dip each of them in the beaten egg & deep fry them to a golden colour. Drain on a kitchen towel and keep aside.
- Heat 3 tbsp. oil (use the same oil in which the koftas were fried). Add all the dry spices and saute for a few seconds.
- Add the blended puree and simmer for 2-3 minutes.
- Add the yoghurt and simmer till the oil separates from the sides of the pan.
- Add the fried koftas and 1/2-1 cup water. Bring it to a boil and simmer till the gravy is slightly thick or comes to a desired consistency. Switch off the flame and add ghee and kewra water.
- Garnish with coriander leaves & serve with plain steamed rice, any form of flavoured rice or Indian flat bread.
Check Nargisi Kofta Curry Recipe in Urdu. Learn how to make best Nargisi Kofta Curry Recipe, cooking at its finest by chef Mehboob Khan at Masala TV show Mehboob's Kitchen. This nargisi kofta curry gravy is made from onion, tomato, yogurt. It needs very basic and usual It is always a celebration time when there is nargisi kofta curry, so do not wait for any occasion and. Bring something new to your curry repertoire with these egg and game koftas cooked in a sweet and spicy curry sauce.
So that is going to wrap this up for this special food nargisi kofta curry recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
