Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, kofta curry. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Beef Kofta Curry, or simply kofte, is a classic Pakistani and Indian curry made of tender meatballs simmered in a spicy, flavorful sauce. Learn how to make Tasty Kofta Curry. Very easy step by step video recipe. Enjoy this homemadeRestaurant-Style Beef Kofta Recipe from scratch with its.
Kofta Curry is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Kofta Curry is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have kofta curry using 31 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Kofta Curry:
- Get 750 gram Beef/Mutton Mince
- Make ready Small Onion
- Prepare 5-6 Cloves Ginger, Garlic
- Get 1 Green Chilli
- Take 1/2 cup Fresh Coriander
- Take 1 tsp Salt
- Get 1 tsp Chilli Flakes
- Make ready 1 tsp Cumin Seeds
- Get 1 tsp Red Chilli
- Prepare 1 tsp Coriander powder
- Prepare 1 tsp Turmeric powder
- Prepare 1 tsp Whole Spice powder
- Take 10-12 Almond
- Get 10-12 Cashews
- Take 2 (tablespoon) Gram Flour
- Get 1/2 cup Oil
- Make ready 1 Onion Paste
- Get 1 (tablespoon)Ginger Garlic paste
- Make ready 1 tsp Salt
- Make ready 1 tsp Red Chilli powder
- Take 1 tsp Coriander powder
- Get 1 tsp Turmeric powder
- Get 1 tsp Cumin Seeds
- Prepare 2 small Tomato paste
- Take 2 Glass Water
- Take 4 (tablespoon)Yogurt
- Make ready 1 Glass Water
- Get 1 tsp Whole Spice powder
- Make ready 1 tsp Mathi
- Take 2 (tablespoon)Fresh Coriander
- Make ready 1 Green Chilli
It is commonly consumed in Pakistan and India. Curry or gravy is prepared with fried onions and tomatoes having spices like. The koftas (meatballs) in this curry dish can be made with beef, lamb or chicken. Learn how to cook kofta and pair it with rice and kachumbar salad.
Instructions to make Kofta Curry:
- Sub say pehlay ik bowl may minced,onion,ginger garlic,green chilli,fresh Coriander,salt,chilli flakes, cumin seed,red chilli Coriander powder, turmeric powder,whole spice powder dalein or mix Karen
- Phir almond or cashews ka powder bana lein or us may dall dein or phir gram flour dalein or achi tarah mix Kar lein phir un ki balls bana lein or un ko golden brown honay tuk fry Kar lein
- Phir ik patilay may oil dalein or phir onion paste dalein or phir ginger garlic paste,salt,red chilli powder,Coriander powder,turmeric powder,cumin seed,dalein or 5-10 minute Kay liay pakayen or phir us may tomato paste dalein or phir koftay dalein or pakayen or phir water dalein or us ka water dry honay tuk paknay dein medium flame pay
- Or phir us may Yogurt dalein or sath he water dalein or 5-10 minute Kay liay pakayen or phir is may Baki ki chezen dalein or mix Karen
- Or phir serve karen
The koftas (meatballs) in this curry dish can be made with beef, lamb or chicken. Learn how to cook kofta and pair it with rice and kachumbar salad. This lamb kofta curry is an easy lamb kofta meatballs recipe for a simple low calorie midweek meal. Spice up your midweek meal with our homemade lamb koftas nestled in a fragrant curry. Learn how to make cauliflower kofta curry, with step by step pictures.
So that’s going to wrap this up with this exceptional food kofta curry recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
