Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, bombay duck curry. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Bombay duck curry is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Bombay duck curry is something which I’ve loved my whole life.
Bombay duck/bombil pieces cooked in spicy tangy gravy. Bombay Duck Curry, How to make Bombay Duck Curry Recipe Easy Bombay Duck curry recipe courtesy mom. This recipe is made instantly at the same time tastes delicious with.
To get started with this particular recipe, we must prepare a few components. You can cook bombay duck curry using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Bombay duck curry:
- Prepare 400 gm Bombay duck
- Make ready 1 cauliflower cut into florets
- Get 1 potato sliced
- Get 1 onion chopped
- Prepare 3-4 garlic cloves paste
- Prepare 1 tsp ginger paste
- Make ready 1 tbsp cumin powder
- Make ready 1 tsp red chilli Powder
- Get 1 tsp turmeric powder
- Prepare 1 tsp cumin seed
- Make ready 1 bay leaf
- Make ready To taste salt and sugar
- Take As needed oil
Add tamarind paste, ground masala, red chilli powder, turmeric powder. Here is a simple Bombay Duck Green Curry which everyone will enjoy. Bombil Kalvan-Bombay Duck Curry - Kali Mirch - by Smita. Bombil Kalvan is a hot and tangy gravy preparation of a popular fish Bombil also known as Bombay Duck owing to the fact that it's presence.
Steps to make Bombay duck curry:
- Heat oil and temper cumin seed and bay leaf
- Add cauliflower florets and Potatoes saute well adding salt and turmeric powder
- Add the fish and cover till it is soft
- Add ginger garlic paste and saute well
- Add cumin powder and red chilli Powder mix well
- Add sugar and mix well and serve
Bombil Kalvan-Bombay Duck Curry - Kali Mirch - by Smita. Bombil Kalvan is a hot and tangy gravy preparation of a popular fish Bombil also known as Bombay Duck owing to the fact that it's presence. Harpadon nehereus, called the Bombay duck, bummalo, bombil, and boomla is a species of lizardfish. The origin of the term "Bombay duck" is uncertain. Bombay duck curry made by my wife Gauri.
So that’s going to wrap it up with this exceptional food bombay duck curry recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
