Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, bombay sliders with curry sauce. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Bombay Sliders with Curry Sauce is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Bombay Sliders with Curry Sauce is something that I have loved my entire life. They are fine and they look fantastic.
Let stand at room temperature while preparing sliders. Place patties on bottom halves of rolls. Let stand at room temperature while preparing sliders. Mix with fork or hands just until blended (do not overmix).
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook bombay sliders with curry sauce using 20 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Bombay Sliders with Curry Sauce:
- Prepare Curry Sauce
- Get 3/4 cup mayonnaise (option to use light)
- Make ready 2 1/4 tsp curry powder
- Make ready 1 1/2 tbs plain yoghurt
- Prepare 1 1/2 tbs ketchup
- Take 1 garlic clove, minced
- Make ready Sliders
- Prepare 2 lb ground turkey meat
- Get 2 slices bacon, finely chopped
- Get 1/4 cup mayonnaise (option to use light)
- Make ready 6 tbs fresh cilantro, finely chopped
- Take 1/4 cup scallions, finely chopped (about 4 scallions)
- Make ready 2 tbs minced ginger
- Make ready 4 tsp curry powder
- Take 2 tsp cumin
- Get 1 tsp paprika
- Get 1 tsp salt
- Make ready Vegetable oil for brushing the grill
- Get 12 Hawaiian rolls, sliced
- Get Tomato, lettuce, red onion etc. for topping (optional)
Place patties on bottom halves of rolls. May or may not be the original one, but I do really like it. Open description box for the recipe. Bombay Sliders with Garlic Curry Sauce.
Instructions to make Bombay Sliders with Curry Sauce:
- To create the sauce, combine all ingredients in a small bowl. Let stand at room temperature while preparing sliders.
- To create the sliders, place first 10 ingredients in a large bowl. Mix with a fork or your hands until just blended. Divide mixture into 12 equal portions. With wet hands, form each portion into a patty about 1 inch thick.
- Build a medium-hot fire on a grill. Brush grill grate with oil. Grill patties until cooked through, about 3 minutes per side.
- Assemble sliders, topping each with curry sauce and your favorite burger toppings. Enjoy!
Open description box for the recipe. Bombay Sliders with Garlic Curry Sauce. The sauce is Wowzers too and a perfect match with the burgers. It's going right into the my BEST OF list of recipes. At first, the brown sauce seems bland, with a touch of tomato and cardamom.
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