Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, rajasthani gatta curry. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
So why am I sharing this curry on Wednesday? It's obvious that this curry is most enjoyed on weekends — a curry that is ultimate for weekend lunches or dinners. Rajasthani Gatta curry or Gatte ki subzi is a very popular Rajasthani vegetarian dish made from besan atta (Bengal flour or chickpea flour). Gatte ki Sabzi- Steamed Gram Flour dumplings cooked in a flavourful yogurt curry- a specialty of Rajasthan.
Rajasthani gatta curry is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Rajasthani gatta curry is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook rajasthani gatta curry using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Rajasthani gatta curry:
- Get 1 cup gram flour
- Get to taste salt
- Get to taste red chilli powder
- Prepare 1 tbsp oil
- Make ready 1 pinch asafoetida
- Take 1 tsp carom seeds
- Prepare 1/2 tsp Turmeric powder
- Make ready 1 tsp Coriander powder
Rajasthani Gatta Curry (Besan Gatta Ki Sabzi) on Bachelor Recipe. It is an authentic Rajasthani dish made up from gram flour, curd, and rich taste of Indian masala. RAJASTHANI GATTA CURRY RECIPE Ingredients of this recipe:- Method to make this recipe : rajasthani gatta curry I always wonder the variety of curries from Northern India. One very popular dish from Rajasthan where people love spicy food is a purely vegan curry prepared in fact without vegetables.
Instructions to make Rajasthani gatta curry:
- Take a bowl mix all ingredients,make a smooth dough with water.
- Make small rolls,boil in water,cool it and cut in pieces
- In other pan take 1 tbsp oil,add carom seeds,along with all spices.like salt red chilli,turmeric,coriander powder
- Mix 2 glass water,boil.on low flame,add cut pieces of gatta,boil for another 2 minutes. It's ready
RAJASTHANI GATTA CURRY RECIPE Ingredients of this recipe:- Method to make this recipe : rajasthani gatta curry I always wonder the variety of curries from Northern India. One very popular dish from Rajasthan where people love spicy food is a purely vegan curry prepared in fact without vegetables. Gatta is soft and delicious gram flour dumplings. Gatta cooked in scrumptious onion yogurt based gravy oozing with flavors is Rajasthani gatta curry. Gatta Curry is made with besan, spices, oil, tomato, curd and water.
So that is going to wrap this up for this special food rajasthani gatta curry recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
