Dhokla bread sandwich
Dhokla bread sandwich

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, dhokla bread sandwich. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Dhokla bread sandwich is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Dhokla bread sandwich is something which I’ve loved my entire life.

This is so tasty and delicious Healthy Breakfast Snacks and perfect at Breakfast time, Evening Snacks, Kid's Lunch Box or in Tiffin Box Recipe. Now add water gradually and make a smooth batter. Keep on adding water until you get the proper consistency. Try making this Bread Dhokla recipe from the remaining bread slices and enjoy its delicious flavors.

To get started with this recipe, we must first prepare a few components. You can cook dhokla bread sandwich using 20 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Dhokla bread sandwich:
  1. Prepare 4 Bread slice
  2. Make ready 1 cup flour
  3. Take 1cup Butter milk 1/2cup or curd 1/4cup
  4. Prepare 1/4 cup Semolina
  5. Make ready 1/4 tsp Baking Soda
  6. Prepare 1/4 tsp Sugar
  7. Take 1/4 tsp Turmeric powder
  8. Take to taste Salt
  9. Prepare For Tempering :
  10. Prepare 2 Green chilli
  11. Get 1/4 tsp black mustered seeds
  12. Prepare 8-10 curry leaves
  13. Take 2 tsp oil
  14. Prepare ingredients for stuffing :
  15. Get 1cup Chopped veggies (carrot, capsicum, french beans)
  16. Prepare 1/2 cup sweet corn
  17. Prepare 2 tsp oil + greasing
  18. Take to taste salt
  19. Get 1/4 tsp mustard seeds
  20. Make ready 1/4 tsp garam masaala

Slice the dhokla into squares or triangular. See more ideas about Dhokla recipe, Sandwich dhokla recipe, Dhokla. Instant dhokla is a healthy snack option. This is a quicker method to prepare dhokla at home in some minutes.

Steps to make Dhokla bread sandwich:
  1. First we will make filling Take a wok or a pan put 2 tsp oil in it and heat it
  2. In hot oil put mustered seeds when it crackle then put garam masaala and veggies,corn,salt mix well
  3. Cover from lid and cook it. When it Cooked well switch of the flame and remove the lid… Filling is ready
  4. Now take a bowl put gram flour, semolina,, salt, sugar, turmeric powder in it and mix well
  5. Now add butter milk it and make smooth batter.. put it on a side
  6. Now take bread slices. Cut in a round shape with help of cookie cutter.. the size is must be equal to idali maker cups
  7. Now grease the idali maker, now put round shape of bread slice on each idali maker greased cup
  8. Now put 2 tsp filling on each bread slice
  9. Now in gram flour batter add baking soda and mix well and spread on the filling.
  10. Now steam cook it for 10-15 mins
  11. Meanwhile we will make tempering.. for this Take a tadka pan put 2tsp oil in it… In hot oil put mustered seeds when crackle add long cut green chilli and curry leaves..
  12. Now on cooked dhokla bread sandwich spread tempering.. and serve with sauce aur green chatny

Instant dhokla is a healthy snack option. This is a quicker method to prepare dhokla at home in some minutes. If you are looking for more sandwich or bread recipes then you can surely try veg curd sandwich, mayonnaise sandwich, cheese cream sandwich and if you prefer something innovative then must try bread dhokla sandwich Dhokla is a nutritious, steamed vegetarian gram flour snack from Gujarat in Western India, but it is popular all over the country. It is sometimes served at breakfast like coffee cake, often with tamarind and mint-coriander chutneys. Some prefer to make sandwiches of it with chutney in between two slices of Dhokla.

So that is going to wrap this up for this special food dhokla bread sandwich recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!