Baked Cheese Chapaati Noodles
Baked Cheese Chapaati Noodles

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, baked cheese chapaati noodles. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

A simple roti stuffed with lip-smacking cheesy fillings and rolled to perfection can equally satisfy your taste buds and hunger. The chapati cheese rolls. #chapathi #noodles #chapathinoodles #tunafish #homefood #healthyfood #yummy #cookinghobby. The Best Cheese Chapati Recipes on Yummly Leftover Chapati Upma Recipe, Breakfast Scrambled Chapati, Chapati Noodles, Broccoli Chapati Sandwiches. finally, serve chapati noodles hot or pack to a lunch box.

Baked Cheese Chapaati Noodles is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Baked Cheese Chapaati Noodles is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook baked cheese chapaati noodles using 19 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Baked Cheese Chapaati Noodles:
  1. Prepare 2 Leftover Chapaati
  2. Take 1/2 cup Chopped French Beans
  3. Take 1/4 cup Chopped Capsicum
  4. Take 1 Grated carrot Medium
  5. Prepare 1 Chopped onion
  6. Prepare 1 Chopped tomato Medium
  7. Take 2 Chopped Potatoes Medium
  8. Get 1/4 cup Roasted Peanuts
  9. Prepare 8-10 Curry leaves
  10. Take 1/2 tsp Mustard seeds
  11. Get 1/2 tsp Turmeric powder
  12. Get 1/2 tsp Chaat masala
  13. Take 1/2 tsp Sambhar Masala
  14. Get 1 tsp Coriander powder
  15. Get 1 tsp Chilli flakes
  16. Prepare as needed Chopped Coriander leaves
  17. Make ready to taste Salt
  18. Prepare 1/2 cup Cheese (Mozzarella or processed)
  19. Take 2-3 tbs Oil

Hope to see you drop by on my blog as well 🙂. Using broad egg noodles and Swiss cheese, this layered pasta dish is a delicious change from the normal pasta dish! A wide variety of chapati dough making options are available to you, such as key selling points, applicable industries, and warranty. Repeat with noodles, meat and then a final layer of cheese.

Steps to make Baked Cheese Chapaati Noodles:
  1. Cut the chapaati into thin slices
  2. Now take 1 tsp of oil and roast the chapaati strips for 1 minute on low flame…take out and keep a side
  3. Now take 1 tbs of oil and Roast the potatoes on low-medium flame for 8-10 minutes…take out and keep a side
  4. Now take remaining oil in that pan and add curry leaves and mustard seeds….stir for 1 minute
  5. Now add Veggies and dry spices….saute for 8-10 minutes on medium-low flame….take out and mix Coriander leaves, Roasted Peanuts….keep a side
  6. Now take a greased bakeware and make a layer of chapaati and sprinkle some sambhar masala and then make a layer of Veggie mixture and sprinkle some sambhar masala….
  7. Now again make a layer of chapaati and sprinkle some sambhar masala and then make a layer of Veggie mixture and sprinkle some sambhar masala… spread Coriander leaves and make a layer of Cheese and place the tomato slices
  8. Bake this at 180°C for 15-20 minutes or untill the cheese melt

A wide variety of chapati dough making options are available to you, such as key selling points, applicable industries, and warranty. Repeat with noodles, meat and then a final layer of cheese. To freeze: Assemble the Sour Cream Noodle Bake in a disposable aluminum oven-proof pan and seal the top of the container with the lid or heavy foil. Stack the chapatis and roll them together. Slice them thinly to make the noodles.

So that’s going to wrap this up with this exceptional food baked cheese chapaati noodles recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!