Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, easy fried curry turkey!. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Easy fried curry turkey! is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Easy fried curry turkey! is something that I’ve loved my entire life. They are fine and they look fantastic.
Primitive Technology: Turkey Fun Catch Cooking Eating delicious Village Hunter. Fry the turkey in batches, turning occasionally, until deep golden brown, crispy and cooked through (an instant-read thermometer inserted into the center of Transfer the fried turkey to the prepared baking pan and keep warm in the oven while frying the remaining drumsticks. Return the curry to the pot, add turkey, cream (or yogurt or coconut milk), almond butter, and sugar and heat through. Season to taste with sea salt.
To get started with this particular recipe, we have to first prepare a few components. You can have easy fried curry turkey! using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy fried curry turkey!:
- Take 1 kg turkey breast
- Take 6 tbsp all-purpose flour
- Get 6 tbsp curry powder
- Make ready 2 1/2 tsp salt
- Make ready 1 tsp (optional) ginger powder
- Prepare oil for frying
This easy leftover turkey curry recipe is simple, quick, delicious and the perfect way to use up leftover turkey. Is there anything chicken cant do? Baked, fried or grilled, in salads or stir-fries, chicken is versatile and easy to use, making it the obvious winner for. Easy Turkey Curry. this link is to an external site that may or may not meet accessibility guidelines.
Instructions to make Easy fried curry turkey!:
- Cut the turkey in cubes, all about the same size.
- Mix the flour, the curry, the salt and the ginger in a plastic bag and shake.
- Heat oil in a pan. Put 4-6 pieces of turkey in the flour mixture and shake. Once the turkey is coated with it, fry it. Put paper towel on a plate and put the turkey there.
- Repeat step 3 until done. Serve hot.
Baked, fried or grilled, in salads or stir-fries, chicken is versatile and easy to use, making it the obvious winner for. Easy Turkey Curry. this link is to an external site that may or may not meet accessibility guidelines. My Easy Leftover Turkey Curry is quick and simple but packed full of flavour. Alternatively start by pan frying cubes of raw turkey. By Marian Cooper Cairns and Mary Allen Perry.
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