Easy spicy Chicken Curry
Easy spicy Chicken Curry

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, easy spicy chicken curry. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

This popular Sri Lankan spicy chicken curry is perfect for curry lovers. The authentic way of making Sri Lankan Chicken curry. In a large skillet, saute onions and green chiles in oil until golden brown. Add ginger garlic paste and continue to saute.

Easy spicy Chicken Curry is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Easy spicy Chicken Curry is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook easy spicy chicken curry using 18 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy spicy Chicken Curry:
  1. Get 6-8 pieces mixed chicken portions
  2. Take 1 Medium onion diced
  3. Make ready 2 cloves crushed garlic
  4. Take 3 whole Star Aniseed @spicedup
  5. Get 2 Cassia rounds @spicedup
  6. Make ready 1 tsp Tumeric @Spicedup
  7. Take 2 tbsp roasted masala @Spicedup
  8. Take 1 tsp cumin @Spicedup
  9. Take 1 tsp garam masala @Spicedup
  10. Make ready 1/2 tsp ginger powder @Spicedup
  11. Make ready 1 cup chicken stock or cube
  12. Take 1 can tinned diced tomotoe
  13. Get 4 medium potatoes cubed
  14. Take 1 tsp sugar optional
  15. Get 1/2 cup water 100ml
  16. Prepare to taste Salt and pepper
  17. Prepare 1/2 cup Fresh diced Coriander
  18. Get Serve with basmati rice

Made with spicy Madras curry and creamy coconut milk, this zesty dish is perfectly rich and satisfying. Deep, flavorful curries are among my favorite meals to enjoy after a long day. Making Indian curry has never been simpler. A mild yet creamy curry spiced with Indian curry spice, aromatic ginger and garlic.

Instructions to make Easy spicy Chicken Curry:
  1. Cut and trim chicken pieces
  2. Heat cooking oil add onions, crushed garlic, star aniseed, Cassia rounds till onions are soft and translucent
  3. Season the chicken with turmeric, roasted masala, cumin, garam masala, ginger. - - Add the chicken to the pot and cooked till brown
  4. Add the cubed or powder chicken stock, tinned diced tomatoes, water 100ml, 1/2 tsp sugar, salt ans pepper to taste.
  5. Add the cubed potatoes.
  6. Mix well and bring to a boil. - - Simmer for 45-60 mins, until the potatoes Are soft and the sauce has thickened

Making Indian curry has never been simpler. A mild yet creamy curry spiced with Indian curry spice, aromatic ginger and garlic. It is a perfect meal on its own over white rice or with Indian Chapati or naan. Add chicken, onion, and ginger garlic paste. Season with curry powder, cinnamon stick, cardamom pods, bay leaves, cloves, red pepper flakes, black peppercorns, and coriander seeds.

So that’s going to wrap it up with this exceptional food easy spicy chicken curry recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!