Vegetable upma
Vegetable upma

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, vegetable upma. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Vegetable upma is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Vegetable upma is something that I have loved my whole life. They are fine and they look wonderful.

Vegetable Upma (a savory semolina preparation) is a wholesome South Indian Breakfast Recipe. Vegetable upma is very easy to prepare and it is also healthy as we are adding load of vegetables. Today we will learn how to make vegetable rava upma following this easy recipe with step wise. Vegetable Rava Upma Recipe: learn how to make vegetable rava upma using this easy, classic recipe, a popular South Indian Breakfast!

To get started with this recipe, we have to prepare a few components. You can cook vegetable upma using 16 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable upma:
  1. Prepare normal rawa
  2. Prepare Salt
  3. Get oil
  4. Get desi ghee
  5. Prepare chopped ginger
  6. Take chopped green chillies
  7. Take turmeric powder
  8. Get medium sized chopped onion
  9. Prepare medium sized deseed chopped tomato
  10. Take curry leaves
  11. Make ready peas
  12. Prepare carrot chopped
  13. Make ready urad dal
  14. Prepare mustard seeds
  15. Take french beans
  16. Make ready hing

This Vegetable Rava Upma Recipe is a must-try for those who love to enjoy South Indian breakfast recipes. With this easy vegetable upma recipe with photos, you can prepare a tasty and filling. Vegetable upma is a traditional South Indian breakfast dish. Upma, or khara bath, is usually paired with kesari bath and together, this dish is called Upma is a quick and easy-to-make breakfast dish.

Instructions to make Vegetable upma:
  1. First dry roast rawa little brown. Keep aside. Take oil in a kadhai put mustard seeds start splutter add urad dal fry little add onion, curry leaves, ginger, pinch of hing. Fry little now add all the vegetables salt& turmeric powder. Fry little more in a medium flame.
  2. Now mix rawa with these vegetables. Keep water for boiling. Now pour warm water into rawa mixed vegetables. Cover the lid. After one minute open the lid stir and add desi ghee.
  3. Again cover the lid. Turn off flame. Keep half minute and serve vegetable upma.

Vegetable upma is a traditional South Indian breakfast dish. Upma, or khara bath, is usually paired with kesari bath and together, this dish is called Upma is a quick and easy-to-make breakfast dish. Vegetable Upma as the name goes contains lots of vegetables in it. The only time to be spent on is in dicing the vegetables which can well be done before hand. This vegetable Upma can be prepared.

So that’s going to wrap this up for this special food vegetable upma recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!