Raw Banana Subzi
Raw Banana Subzi

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, raw banana subzi. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Raw bananas are a brilliant, healthier substitute to potatoes in any recipe. This sabzi is made by sautéing raw banans with onions, tomatoes and a bunch of spices. Tamarind pulp adds a delicious tanginess to the dish and curry leaves add a lovely flavour. Along with rotis or rice this kachche kela ki sazbi will make a delicious meal.

Raw Banana Subzi is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Raw Banana Subzi is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have raw banana subzi using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Raw Banana Subzi:
  1. Prepare 2 raw bananas
  2. Take 1 tbsp oil
  3. Make ready 1/2 tsp mustard seeds
  4. Get 1/2 tsp cummin seeds
  5. Take leaves Few curry
  6. Take 1/4 tsp turmeric powder
  7. Get 2 green chillies pieces
  8. Prepare 1 tsp dhaniya jeera powder
  9. Get 1 tsp red chilli powder
  10. Make ready 1 tbsp sugar
  11. Get to taste Salt
  12. Get as required Finely chopped fresh coriander leaves to garnish

Likewise, do not forget the curry leaves as more than half the flavour and aroma of the Raw Banana Subzi comes from it. Goan Raw Banana Sabzi is a turmeric flavoured simple dry sabzi made with raw bananas, served with phulka, stew and rice. It is very easy to make and is perfect for your Lunch Box. Method: Take raw banana (Boiled), cut them in small pieces.

Instructions to make Raw Banana Subzi:
  1. Peel and chopped raw bananas in round slices as shown.
  2. In kadhai add heat oil add mustard-cummin seeds as splutter add curry leaves and turmeric powder, green chillies pieces. Add chopped raw bananas slices. Mix well add 3/4 glass of water. Cover and cook on low flame till tender.
  3. Add red chilli powder, dhania jeera powder salt and sugar. Mix and cook for 1 minute as all spices get incorporated with cooked banana slices.
  4. Serve/ Relish Delicious Hot Raw Banana Subzi with roti,Dal in lunch meal.

It is very easy to make and is perfect for your Lunch Box. Method: Take raw banana (Boiled), cut them in small pieces. Raw Banana Sabzi Recipe - an easy dry sabzi made from raw bananas or kaccha kela, mildy spiced with spices, with a hint of fresh coconut. This recipe comes from my mothers fabulous collection and is made quite often in our house. I have posted earlier raw banana fry recipe.

So that’s going to wrap this up with this special food raw banana subzi recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!