Raw Banana Roast
Raw Banana Roast

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, raw banana roast. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Raw Banana Roast is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Raw Banana Roast is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin making Vazhakkai Varuval or the raw banana roast recipe, peel the skin of the plantains and slice them into thick slices and place them in a bowl of water to prevent oxidation. Heat oil in a skillet over medium heat. Add the mustard seeds and allow them to crackle. Instructions Put the raw Bananas on medium flame and allow the bananas to cook.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook raw banana roast using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Raw Banana Roast:
  1. Prepare 2 Raw banana
  2. Prepare as needed water
  3. Make ready To taste Salt
  4. Take 2 tbsp rice flour
  5. Make ready 1/2 tsp red chilli powder
  6. Take 1/2 tsp turmeric powder
  7. Make ready 1 tsp Chaat masala
  8. Make ready 2 tbsp oil
  9. Take As needed Curry leaves
  10. Get 1 tsp mustard seeds

In a wide plate, take the half cooked raw banana pieces. Add red chilli powder, turmeric powder, garam masala powder, rice flour and salt. Mix well to coat the pieces. Heat oil in a wide pan.

Steps to make Raw Banana Roast:
  1. Firstly peel the raw banana and cut them into the slices
  2. Then take a sauce pan and add 2 cups water and add the sliced banana,salt and boil them untill they turns soft
  3. Once done turn off the flame and transfer the banana into a mixing bowl
  4. Then add 2 tbsp of rice flour,red chilli powder, turmeric powder,Chaat masala,salt and marinate it and keep it for 5 Min
  5. In a pan add 2 tbsp of oil once the oil is heated add Mustard seeds,curry leave and then add the marinated banana slices
  6. Then roast them from both the sides untill they turn golden brown
  7. Once done turn off the flame and your banana roast is ready

Mix well to coat the pieces. Heat oil in a wide pan. Vazhakkai roast or Vazhakkai varuval as called by many in Tamil Nadu is a yummy side dish for kids' lunch box. PVFOOD #VazhaikkaiFry #RawBananaRoast #VazhaikkaiVaruval You can also tr. Wash and peel the skin of raw banana.

So that is going to wrap it up for this special food raw banana roast recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!