Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, raw banana kofta curry. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Kachkola'r Kofta'r Dalna—Raw Banana Kofta Curry—Plantain or Green Banana Curry Bengali Recipe. • Bangali Kancha KOLAR KOFTA Recipe Raw Banana Kofta Curry prepared by Grandmother- Village Food. Among the many kolagach (banana plant) products Bengalis have thought to turn into delectable food items, kachkola'r kofta (raw banana kofta) remains an. Kachkola'r Kofta'r Dalna—Raw Banana Kofta Curry—Plantain or Green Banana Curry Bengali Recipe.
Raw Banana Kofta curry is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Raw Banana Kofta curry is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook raw banana kofta curry using 20 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Raw Banana Kofta curry:
- Prepare 2 Boiled mashed Bananas
- Make ready 2 Onion
- Make ready 4 Garlic
- Get 1 tsp Grated Ginger
- Make ready 1 tbsp Besan
- Make ready Salt As per taste
- Take 1 tsp Garam Masala
- Prepare 2 tsp Red Kashmiri mirch powder
- Prepare 1 Green Chilli
- Prepare 1 tsp Ajwain
- Make ready 2 tsp All in one Masala
- Take 1 tsp Kasoori methi
- Take 4 Tomato
- Take 1 tsp Chat masala
- Prepare 1 tsp Dhaniya powder
- Take 50 gm Paneer
- Take 1 Boiled Potato
- Prepare Oil- for deep fry
- Get 1/2 tsp Heeng
- Make ready 1 tbsp Malai
Raw Banana Kofta Curry or Kachche Kele Ka Kofta is a popular Indian cuisine where we use Raw Banana or Green Banana and make small balls Finally, we make a delicious curry or gravy and we pour the gravy over the Koftas. This dish is rich in fiber and vitamins and is the perfect summer recipe. frying raw banana kofta. When the oil becomes hot, place the koftas. Serve banana koftas with coconut chutney or coriander chutney or mint chutney.
Instructions to make Raw Banana Kofta curry:
- Boil banana in cooker. Peel it and mash it.
- Add grated one boiled Potato, Paneer, ajwayen, one grated garlic, ginger half tspn.salt,chaat masala,dhaniya powder.
- Mix fine. Add rosted besan and heeng mix well and keep side for 20 minutes.
- Take oil on palm and make kofta balls. Fry on medium flame.
- Take kadai put one tbspn.oil crackle Jeera add ginger garlic paste add onion saute till light brown add heeng and other masale.add some rosted.
- Add tomato puree saute till then leave the oil. Add Malai saute it. Add boiled water on high flame after one boil leave for 10 minutes on low flame.
- After cool the kofta add in gravy cover them after 3-4 boil for 10 minutes. Put fresh coriander. Yummy banana curry kofta is ready to eat.
- Thank you Cookpad.
When the oil becomes hot, place the koftas. Serve banana koftas with coconut chutney or coriander chutney or mint chutney. Then do follow and subscribe to us on youtube to get the latest Recipe Video updates. This raw banana kofta is one among the recipes which i gave for the magazine and i made this without onion and garlic. Preparation: Boil the raw banana and one potato with a pinch of salt.
So that’s going to wrap it up with this exceptional food raw banana kofta curry recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!