Raw Banana Kofta curry
Raw Banana Kofta curry

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, raw banana kofta curry. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Raw Banana Kofta curry is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Raw Banana Kofta curry is something that I’ve loved my whole life. They are nice and they look wonderful.

Kachkola'r Kofta'r Dalna—Raw Banana Kofta Curry—Plantain or Green Banana Curry Bengali Recipe. • Bangali Kancha KOLAR KOFTA Recipe Raw Banana Kofta Curry prepared by Grandmother- Village Food. Among the many kolagach (banana plant) products Bengalis have thought to turn into delectable food items, kachkola'r kofta (raw banana kofta) remains an. Kachkola'r Kofta'r Dalna—Raw Banana Kofta Curry—Plantain or Green Banana Curry Bengali Recipe.

To get started with this particular recipe, we must prepare a few ingredients. You can have raw banana kofta curry using 23 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Raw Banana Kofta curry:
  1. Prepare 3-4 raw banana
  2. Make ready 2 potatoes
  3. Make ready 2 bread slices
  4. Get 3 tomatoes
  5. Get 1/2 cup cornflour
  6. Make ready 2 tsp green coriander
  7. Take 1 green chilli
  8. Take 1 tsp black pepper
  9. Make ready 2 tsp maida
  10. Make ready 2 onions
  11. Make ready 5-6 garlic cloves
  12. Take 1 " ginger
  13. Prepare 1 tej patta
  14. Make ready 1 "dalchini
  15. Prepare 8-10 kaju
  16. Get 1 tsp degi mirch powder
  17. Take 1 tsp garam masala
  18. Take 1 tsp kasoori methi
  19. Prepare 1/2 tsp haldi powder
  20. Get 1 tsp dhaniya powder
  21. Make ready 2 tbsp fresh cream
  22. Prepare to taste salt
  23. Take oil as required

Raw Banana Kofta Curry or Kachche Kele Ka Kofta is a popular Indian cuisine where we use Raw Banana or Green Banana and make small balls Finally, we make a delicious curry or gravy and we pour the gravy over the Koftas. This dish is rich in fiber and vitamins and is the perfect summer recipe. frying raw banana kofta. When the oil becomes hot, place the koftas. Serve banana koftas with coconut chutney or coriander chutney or mint chutney.

Instructions to make Raw Banana Kofta curry:
  1. Boiled the raw banana and potatoes.
  2. Peel both and mashed it.
  3. Put roughly chopped tomatoes,onion,garlic,ginger,kaju and water in a pan and boiled it for 10 minutes.
  4. When cool it add in a blender and blend it.make a paste.
  5. Put mashed banana,potatoes,soaked bread slices,green coriander,chopped green chilli,black pepper,maida,salt and cornflour in a mixing bowl.mix well and make balls with this mixture.
  6. Heat oil in a wok add balls and deep fry till golden in colour.
  7. Heat oil in a wok add whole garam masala and saute it,now add tomato onion paste and saute till leave the oil.
  8. Add spices and saute for 2-3 minutes add kasoori methi,freas cream and some water and cook on low flame for 4-5 minutes.
  9. Add fried koftas in a serving bowl add curry and garnish with green coriander.
  10. Serve with rice/naan/chapati.

When the oil becomes hot, place the koftas. Serve banana koftas with coconut chutney or coriander chutney or mint chutney. Then do follow and subscribe to us on youtube to get the latest Recipe Video updates. This raw banana kofta is one among the recipes which i gave for the magazine and i made this without onion and garlic. Preparation: Boil the raw banana and one potato with a pinch of salt.

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