Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, raw banana curry. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Raw banana curry - Curry recipe - Side dish for roti and rice - Kulambu recipe - Kuzhambu recipe. Konkani style raw banana curry/kele koddell/ಬಾಳೆ ಕಾಯಿ ಗಸಿ by Pai Cooking. Raw banana curry recipe - Raw banana is high in protein, many other nutrients, has low Glycemic Index and has high resistant starch making it suitable even to the diabetic folks. Raw Banana Curry: Raw bananas can be cooked in different styles as a vegetable.
Raw banana curry is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Raw banana curry is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have raw banana curry using 13 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Raw banana curry:
- Prepare 1 Raw banana
- Prepare 1 large onion chopped roughly
- Prepare to taste Salt
- Make ready 2 slit green chillies
- Prepare 1/2 tspn turmeric powder
- Take 1/2 tspn red chilli powder
- Make ready 6-8 curry leaves
- Make ready 1 handful finely chopped coriander leaves
- Get 1 cup Water
- Prepare 1 tsp black mustard seeds
- Get 1 broken dry red chilli
- Prepare 1 tsp cumin seeds
- Make ready 1/2 tbsp Ginger-garlic paste
Raw banana curry, south Indian style vazhakkai dry curry with freshly ground special masala - its really spicy and flavorful! Raw Banana Curry is a famous South Indian dish. Best served with rice, this easy recipe is apt for pot luck and house parties. Try this simple and easy-to-make recipe today!
Steps to make Raw banana curry:
- Deskin and chop banana into cubes/lengthwise. Soak them in a cup of cold water to prevent oxidation
- Set a non stick pan on medium heat
- Add mustard, dry red chilli and cumin seeds. Toss until aromat
- Add the onions and saute for 1/2 a minute
- Season with salt, turmeric, ginger garlic paste and mix well
- Continue to sauté on Low heat now
- Add the green chillies and curry leaves. Sauté for 2 minutes
- Finally add the chopped banana pieces and water.
- Cook covered on Low heat until bananas soften and all the flavours come together
- Take off heat and transfer on to a serving bowl
- Garnish with chopped coriander leaves
- Enjoy hot with rice and daal
Best served with rice, this easy recipe is apt for pot luck and house parties. Try this simple and easy-to-make recipe today! South Indian curry made of raw bananas seasoned with mustard seeds, curry leaves and green chillies. Raw banana curry is a simple south Indian curry recipe which is best enjoyed with plain rice or chapatis. The raw bananas are stir fried and then simmered in tangy tamarind water based curry.
So that’s going to wrap it up for this exceptional food raw banana curry recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!