Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, raw banana kofta curry. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Raw banana kofta curry is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Raw banana kofta curry is something that I have loved my entire life. They are nice and they look wonderful.
Raw Banana Kofta aka Kela Kofta is a classic among North Indian vegetarian recipes usually served on special occasions. Though its a labor intensive dish its worth the time and effort due to its great flavor. The dumplings (raw banana kofta) can be served as an appetizer or can be simmered in a rich gravy and served as a main course dish. Feels Great & Tastes Great Recipes How to make Recipe of Raw Banana.
To begin with this particular recipe, we must prepare a few ingredients. You can cook raw banana kofta curry using 18 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Raw banana kofta curry:
- Prepare 2 Raw bananas grated
- Make ready 2 Boiled and peeled potatoes
- Get 3-4 tsp Besan
- Prepare 1/4 tsp Turmeric powder
- Get Salt as per taste
- Get 1 pinch Hing
- Make ready To taste Red chilli powder
- Take 1/2 tsp Coriander powder
- Take As needed Oil for deep frying
- Prepare 1 tbsp Poppy seeds
- Prepare 1 Onion big chopped
- Take 1 Tomato chopped
- Take 1/2 tsp Turmeric powder
- Prepare Salt as per taste
- Make ready 2 Green chillies
- Make ready 1 Bay leaf
- Prepare 1 tsp Jeera
- Take 1 pinch Hing
How to Make Raw Banana Kofta Curry Boil raw bananas with the skin. Cool it, remove the skin, mash and keep aside. raw banana kofta curry bengali style. Once the steam goes out, immediately, run it under cold water and peel the skin and pat it with the dry kitchen towel. In a wide bowl add the besan, red chili powder,garam masala, finely chopped cashew nuts, cumin powder,red chili powder and salt.
Steps to make Raw banana kofta curry:
- Peel and grate the bananas
- In a bowl take the grated bananas potatoes salt hing turmeric powder red chilli powder and besan. Mash well. Make small patties and keep aside.
- Deep fry the patties.
- In a blender take poppy seeds onion and green chillies. Blend finely adding some water. Add tomatoes and blend.
- In a kadhai add 2 tbsp of oil. Add jeera hing and bay leaf. When jeera crackles add the grinded poppy paste. Add salt red chilli powder and turmeric powder. Cook till the paste leaves sides. Add water. Bring to a boil. Add the patties. Cook till desired consistency is reached. Switch off gas.
- Serve the curry with rice or rotis.
Once the steam goes out, immediately, run it under cold water and peel the skin and pat it with the dry kitchen towel. In a wide bowl add the besan, red chili powder,garam masala, finely chopped cashew nuts, cumin powder,red chili powder and salt. Raw Banana Kofta Curry or Kanchkolar Borar Jhol is a very popular Bengali recipe. This dish is also very famous in the other parts of India. Raw banana koftas are also kids favourite.
So that’s going to wrap it up for this exceptional food raw banana kofta curry recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!