Spaghetti with egg curry and french beans
Spaghetti with egg curry and french beans

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, spaghetti with egg curry and french beans. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Spaghetti with egg curry and french beans is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Spaghetti with egg curry and french beans is something that I have loved my entire life. They are fine and they look fantastic.

Off heat, add pasta, beans, eggs and cheese to skillet and toss; season with salt and pepper. Fry the eggs gently in the oil, until the whites are just about set and the yolks still quite runny. Drain the pasta, and toss with the eggs and oil, breaking up the whites as you do. (The eggs. Simple yet pleasing, eggs fried in butter and seasoned with garlic powder, pepper, onion and rosemary are mixed with hot pasta to make a terrific meal for one.

To get started with this particular recipe, we must first prepare a few components. You can cook spaghetti with egg curry and french beans using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spaghetti with egg curry and french beans:
  1. Make ready Eggs cut in half
  2. Get Onions sliced
  3. Take Red plum tomatoes grated or blend
  4. Get Ginger and garlic paste
  5. Take Soy sauce
  6. Make ready Dhania
  7. Get Spices of your choice(I used paprika, garam masala)
  8. Get Salt

Cook the spaghetti in a large pot of generously salted water. While the spaghetti cooks, whisk together the milk and egg in a small bowl. Once the pasta is cooked al dente, drain. Put the drained pasta back into the cooking pot.

Instructions to make Spaghetti with egg curry and french beans:
  1. Under medium heat,Fry Onions till translucent.(Mine were almost burning) - Add garlic and ginger paste. Keep stiring to avoid burning.
  2. Add tomatoes. Stir and Cover until well cooked.
  3. Add tomato paste and keep stirring because tomato paste sticks easily. - Add alittle water if its too thick.
  4. Add spices.
  5. Add eggs stir.(as you can see the eggs are five instead of six, well…hunger knows no manners… I ate one of the halves🙈. But atleast I left some for the curry😊) - Add soy sauce, stir and let it cook for a minute or two. - Finally add dhania and serve.

Once the pasta is cooked al dente, drain. Put the drained pasta back into the cooking pot. Add the cumin seeds and let it splutter. Add the onions and green chilli. French beans and potato curry is a simple and spicy one pot curry that you can quickly make for lunch or dinner and savor with phulkas, paranthas and rice.

So that’s going to wrap it up with this special food spaghetti with egg curry and french beans recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!