Macher tortori(fish curry)
Macher tortori(fish curry)

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, macher tortori(fish curry). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Macher tortori(fish curry) is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Macher tortori(fish curry) is something which I have loved my entire life. They’re fine and they look wonderful.

See recipes for Macher tortori(fish in tomato gravy) too. রুই মাছের কালিয়া একদম নতুন স্বাদে চেটে পুটে খাবে সবাই (Rui Macher Recipe) Bengali Fish Masala Curry. মাছের কোফতা কারি This is famous bengali fish recipie. Subscribe my channel for get more bengali recipie. Pabda Macher Tel Jhaal or Pabda Macher Jhol is a staple Bengali Fish Curry.

To begin with this recipe, we must first prepare a few ingredients. You can cook macher tortori(fish curry) using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Macher tortori(fish curry):
  1. Get rohu fish (you can use any fish you like)
  2. Make ready kashmiri red chilli powder
  3. Prepare turmeric powder
  4. Make ready onions
  5. Make ready garlic
  6. Take cumin seeds
  7. Take peppercorns
  8. Make ready tomatoes
  9. Prepare Chopped coriander leaves
  10. Make ready Green chillies
  11. Get mustard oil (this oil is must as all Bengali dishes are prepared using mustard oil)

It has few ingredients and they play a crucial role. The strong flavor of mustard and the hotness of green chilies makes the dish delicious and unique from other fish curries. You might find it spicy, but oh yeah, you can't stop eating! Aar Macher Jhol, a simple and easy Fish curry recipe which is cooked in almost all the Bengali households.

Steps to make Macher tortori(fish curry):
  1. Clean and descaled the fish add little turmeric powder,red chilli powder and salt and keep aside for 5 mins.
  2. Fry the fish in oil and keep aside.
  3. Grind together tomatoes, onions,cumin seeds, peppercorns and cloves,make a smooth paste and keep aside
  4. Take a pan add oil heat it.Now add the onion and tomato paste
  5. Stir then add red chilli powder, turmeric powder,salt.keep frying the masalas until it leaves oil
  6. Now add the fried fish.Lower the flame and let it took for 8-10 mins.
  7. Add Chopped coriander leaves and green chillies.
  8. Serve with steamed rice

You might find it spicy, but oh yeah, you can't stop eating! Aar Macher Jhol, a simple and easy Fish curry recipe which is cooked in almost all the Bengali households. Vegetables like Potato and Brinjal can be added in addition to the fish to enhance the taste and aroma of the curry. Made in every Bengali Household, it is perfect for our everyday meals. Find fish curry stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

So that is going to wrap it up with this special food macher tortori(fish curry) recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!