Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, raw banana kofta curry. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Kachkola'r Kofta'r Dalna—Raw Banana Kofta Curry—Plantain or Green Banana Curry Bengali Recipe. • Bangali Kancha KOLAR KOFTA Recipe Raw Banana Kofta Curry prepared by Grandmother- Village Food. Among the many kolagach (banana plant) products Bengalis have thought to turn into delectable food items, kachkola'r kofta (raw banana kofta) remains an. Kachkola'r Kofta'r Dalna—Raw Banana Kofta Curry—Plantain or Green Banana Curry Bengali Recipe.
Raw Banana Kofta Curry is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Raw Banana Kofta Curry is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have raw banana kofta curry using 27 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Raw Banana Kofta Curry:
- Make ready 1 big raw banana boiled and mashed
- Get 1 potato boiled and mashed
- Get 1 onion chopped finely
- Prepare 1 onion chopped finely and fried
- Make ready 1 tbsp ginger paste
- Prepare 1 tsp garlic paste
- Get 7-8 cashewnuts
- Make ready 1 tbsp tomato puree
- Take 1.5 tsp fresh cream
- Make ready 1 tbsp curd
- Make ready 1 tsp Kitchen King masala
- Take 1 tsp fennel seed powder
- Prepare 1/2 tsp turmeric
- Prepare 1/4 tsp red chilli powder
- Take 1/4 tsp hing
- Get 1.5 tsp kasoori methi
- Make ready 1/4tsp fennel seeds
- Make ready 1/4 tsp fenugreek
- Make ready 1/4 tsp cumin
- Make ready As needed mustard oil
- Get 3-4 green chillies
- Prepare To taste salt and sugar
- Prepare 2 tbsp gramflour
- Make ready 2 tbsp breadcrumbs
- Make ready 1 tbsp cornflour
- Take 1 tsp garam masala
- Get 1 tbsp coriander chopped
Raw Banana Kofta Curry or Kachche Kele Ka Kofta is a popular Indian cuisine where we use Raw Banana or Green Banana and make small balls Finally, we make a delicious curry or gravy and we pour the gravy over the Koftas. This dish is rich in fiber and vitamins and is the perfect summer recipe. frying raw banana kofta. When the oil becomes hot, place the koftas. Serve banana koftas with coconut chutney or coriander chutney or mint chutney.
Steps to make Raw Banana Kofta Curry:
- Boil raw banana and potato.Peel and mash well.Add chopped onion,1 tsp ginger garlic paste,2 green chillies chopped finely, garam masala,gramflour,breadcrumbs,red chilli powder,chopped coriander,salt and sugar to taste.Mash all and divide into small round balls or koftas.Toss these balls in 1 tbsp cornflour.
- Meanwhile fry 1 chopped onion and make a paste of it alongwith cashewnuts,curd,ginger garlic paste.Heat 1 cup mustard oil and deep fry the koftas.
- Remove excess oil.In 2 tbsp oil,sprinkle cumin,fennel,methi seeds,hing and bay leaf.Add the ground paste,tomato puree,turmeric,red chilli powder, Kitchen King masala,kasoori methi,salt and sugar to taste and fresh cream.Fry till oil leaves sides.Add 1 cup water and boil.Carefully place the koftas in the boiling gravy and give it a boil.Garnish with chopped coriander and green chillies.
- Serve hot with rice,pulao or any Indian flatbread.
When the oil becomes hot, place the koftas. Serve banana koftas with coconut chutney or coriander chutney or mint chutney. Then do follow and subscribe to us on youtube to get the latest Recipe Video updates. This raw banana kofta is one among the recipes which i gave for the magazine and i made this without onion and garlic. Preparation: Boil the raw banana and one potato with a pinch of salt.
So that is going to wrap this up with this exceptional food raw banana kofta curry recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
