Okra mappas [Vendakka mappas]
Okra mappas [Vendakka mappas]

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, okra mappas [vendakka mappas]. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Okra mappas [Vendakka mappas] is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Okra mappas [Vendakka mappas] is something that I’ve loved my entire life. They are fine and they look fantastic.

I saute okra, shallots, n green chillies. then add salt, turmeric powder, ginger, n garlic. once sauted well, add meat masala n tomato… cook in thin coconut milk till done n then add thick coconut milk n freshly pounded pepper (chathacha pepper). Vendakka Mappas / Okra/ Lady's Finger Mappas. Vendakka Mappas; the spicy Okra Masala curry is my special dish for Lunch today. When you hear the name Mappas, Karimeen Mappas and Beef Mappas Curry is what comes to your mind, right?

To begin with this particular recipe, we have to prepare a few ingredients. You can have okra mappas [vendakka mappas] using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Okra mappas [Vendakka mappas]:
  1. Take 100 gms okra small size
  2. Prepare 1 no onion sliced
  3. Make ready 3 no chilly slited green
  4. Take 1 pcs ginger julien
  5. Make ready 3 no garlic crushed
  6. Take 1 cup coconut milk
  7. Take 2 tbsps corriander pdr
  8. Take 1 tsp turmeric pdr
  9. Prepare 20 gms coconut oil
  10. Get 1 tsp seeds mustured
  11. Get curry leaves abi
  12. Get salt

Then add ½ tea spoon pepper powder and garam masala. Heat oil and add chopped onion, ladies finger and green chillies and saute. This vendakka curry or okra curry (ladyfinger curry Indian style) is made with fresh tomatoes and spices for gravy. Add the chopped tomato pieces and saute it for a minute.

Steps to make Okra mappas [Vendakka mappas]:
  1. Cut okra 1 inch pcs and just saute in the oil
  2. Keep aside
  3. In the same pan add oil heat mustured seeds
  4. When mustred pop add sliced onion  ginger and garlic
  5. Saute till fragrant
  6. Add spices and little water
  7. Then add okra and salt
  8. After just boil add coconut milk and green chilly curry leaves
  9. Cook till okra is done

This vendakka curry or okra curry (ladyfinger curry Indian style) is made with fresh tomatoes and spices for gravy. Add the chopped tomato pieces and saute it for a minute. Tip in the spice paste and saute till oil separates. Share the post Easy Vendakka Mappas recipe Kerala recipes vendakka mappas cooking hacks ladies' fingers mappas, ഈസി വെണ്ടക്ക മപ്പാസ്, Others Use little water to grind. (See images in the bottom … You can explore the dish Vazhakka Mezhukkupuratti You can also visit Pacha Kaya Mezhukkupuratty.

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