Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, garden uttapam. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Garden Uttapam is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Garden Uttapam is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have garden uttapam using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Garden Uttapam:
- Make ready 1 cup dosa batter
- Make ready 1 tomato peel
- Get A few curry leaves
- Make ready A few corn kernels
- Take 1 tbsp oil
Instructions to make Garden Uttapam:
- Keep a non stick tawa to heat up nicely
- Spread the batter lightly, little thick like uttapam
- Arrange the corn kernels like sun
- Roll and make flowers from the tomato peels
- Cut curry leaves and arrange them like a garden
- Out some oil around the uttapam Let it cook
- When one side is done carefully flip it and let it lightly cook from the other side. Don’t press too much.
- Flip again and your garden uttapam is ready
So that’s going to wrap this up for this exceptional food garden uttapam recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
