Lemon Rice served with Beetroot pachadi !
Lemon Rice served with Beetroot pachadi !

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, lemon rice served with beetroot pachadi !. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Lemon Rice served with Beetroot pachadi ! is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Lemon Rice served with Beetroot pachadi ! is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have lemon rice served with beetroot pachadi ! using 27 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Lemon Rice served with Beetroot pachadi !:
  1. Get For lemon rice :-
  2. Take 1 glass Basmati Rice cooked & kept aside
  3. Make ready 1/4 cup Peanuts(Roasted /Fried)
  4. Get 1 & 1/2 tbspn Oil
  5. Prepare 1 Onion finely chopped (optional)
  6. Take 1 tbspn Ginger finely chopped
  7. Make ready 2 Green chillies finely chopped
  8. Make ready 1 sprig Curry leaves
  9. Make ready 1/2 Lemon
  10. Get 1 tsp Mustard seeds
  11. Prepare 1 tsp split urad dal (optional)
  12. Prepare 1/4 tsp Jeera
  13. Prepare 1/2 tsp Turmeric powder
  14. Get To taste Salt
  15. Prepare as required Coriander leaves for garnish
  16. Make ready For Beetroot pachadi-
  17. Make ready 1 Beetroot- Big sized washed, peeled & grated
  18. Prepare 3-4 Baby onions(shallots) - peeled and chopped fine
  19. Take 1 & 1/2 tbspn Garlic & ginger finely chopped
  20. Take 1 Green chilli finely chopped
  21. Prepare few curry leaves
  22. Prepare To taste Salt
  23. Get 1 cup Curd (whipped)
  24. Prepare 1/4 tsp Jeera powder
  25. Get as required Coriander leaves for garnish
  26. Prepare 1-2 tsp Coconut oil
  27. Take 1/2 tsp Mustard seeds
Steps to make Lemon Rice served with Beetroot pachadi !:
  1. First we shall make the lemon rice.Take a non stick pan or kadhai.
  2. Put oil and when hot add the mustard seeds,jeera and split urad dal.After it splutters add the chopped onion, ginger, green chilli & curry leaves,then saute well.
  3. Then add the turmeric powder and salt.
  4. Put the cooked rice and squeeze in the lemon. Add the peanuts.Mix well.
  5. Garnish with chopped coriander leaves.Serve hot with any raita,bittergourd chips, papad etc.
  6. For the beetroot pachadi take a kadhai put the coconut oil and when hot add the mustard seeds.
  7. After it splutters add the chopped green chilli,ginger & garlic and curry leaves.Saute well till the raw smell goes away.
  8. Now add the grated beetroot and cook for a few minutes.
  9. Then turn off the gas.
  10. When it is cool enough,add the whipped curd, chopped shallots,jeera powder and salt.Then mix well.
  11. Garnish with chopped coriander leaves,and serve chilled as an accompaniment with your rice.

So that is going to wrap this up for this special food lemon rice served with beetroot pachadi ! recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!