Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, spicy fish fry. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Spicy Fish Fry is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Spicy Fish Fry is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook spicy fish fry using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Fish Fry:
- Take fish - any medium to big fish suitable for frying ( I used black pomfret )
- Prepare Extra hot red chilli powder
- Get coriander powder
- Get fish masala (use any fish masala you have)
- Take crushed black pepper
- Get Ginger garlic paste
- Make ready Turmeric powder
- Get Cilantro leaves
- Get mint leaves
- Make ready few strands of curry leaves
- Prepare Salt or as needed
- Get lemon/lime juice
- Make ready pearl onions
- Get Vegetable/Cooking oil needed for frying
Instructions to make Spicy Fish Fry:
- Take all the ingredients except fish and grind it in the mixer to form a think paste. Add some water if needed .
- Marinate the fish with the spice paste and keep it for an hour or so if possible. You could freeze the marinated fish and use it as later as needed .
- Fry (deep or shallow) the fish in any kind of vegetable oil. I used sunflower oil.
So that is going to wrap it up with this exceptional food spicy fish fry recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
