Egg Masala Curry
Egg Masala Curry

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, egg masala curry. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Egg masala recipe to pair with biryani, chapathi, pulao. I make egg gravy in so many ways. The egg masala recipe shared here will yield you a very delicious, aromatic & moderately spicy dish. EGG MASALA - MUTTAI KULAMBU - EGG CURRY - முட்டை குழம்பு.

Egg Masala Curry is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Egg Masala Curry is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook egg masala curry using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Egg Masala Curry:
  1. Prepare eggs, boiled
  2. Get onions, finally chopped
  3. Take tomatoes, grinded
  4. Prepare cinnamon(small)
  5. Get cloves
  6. Make ready star ainse
  7. Make ready bay leaf
  8. Make ready green elaichi
  9. Take bdi elaichi
  10. Prepare ghee
  11. Prepare Salt
  12. Take garlic ginger paste

This egg curry masala is easy to customize. Egg masala recipe is a non vegetarian recipe made using eggs in masala gravy. After a very long time I am posting an egg recipe which is a best egg masala gravy curry recipe. Egg Masala Curry (Quick & Easy).

Instructions to make Egg Masala Curry:
  1. Boil eggs, and after that sauté little in oil. Not deep fry.
  2. Add ghee in the pan and add bay leaf, cinnamon stick, cloves, star, green elaichi, bdi elaichi and sauté for a minute.
  3. Then add garlic ginger paste, and onions. Sauté them till onions get brown. Then add tomato puree and mix them all very well.
  4. Add haldi, jeera, dhaniya powder, degi mirch, and Little garam masala, and salt and sauté them very well.
  5. When onion tomatoes paste starts leaving the oil then put one cup warm water and mix it well.
  6. Finally add eggs and mix them well and let it be on flame for 5-10 minutes. After that garnish with dhaniya leaves and serve hot.

After a very long time I am posting an egg recipe which is a best egg masala gravy curry recipe. Egg Masala Curry (Quick & Easy). Apparently have posted Punjabi chicken masala curry, Punjabi prawns masala curry and Punjabi pav bhaji recipe which is. This masala egg curry recipe is no-gravy variation of classic Egg Curry in gravy recipe that I posted few Fry pre-cooked rice in this masala egg curry to make delicious curried egg fried rice. (will post. Punjabi Egg Masala Curry, A perfect weeknight dinner.

So that is going to wrap this up with this exceptional food egg masala curry recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!