Egg Masala Curry
Egg Masala Curry

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, egg masala curry. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Egg Masala Curry is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Egg Masala Curry is something that I’ve loved my whole life. They’re nice and they look wonderful.

Egg masala recipe to pair with biryani, chapathi, pulao. I make egg gravy in so many ways. The egg masala recipe shared here will yield you a very delicious, aromatic & moderately spicy dish. EGG MASALA - MUTTAI KULAMBU - EGG CURRY - முட்டை குழம்பு.

To get started with this particular recipe, we have to first prepare a few components. You can cook egg masala curry using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Egg Masala Curry:
  1. Prepare boiled eggs
  2. Get chopped onions
  3. Take Oil
  4. Get ginger garlic paste
  5. Make ready Salt
  6. Get finely chopped tomatoes or paste
  7. Make ready water
  8. Prepare small cinnamon or 1/2 teaspoon cumin/jeera
  9. Make ready red chilli powder (use as per your taste)
  10. Make ready garam masala
  11. Make ready turmeric powder
  12. Make ready Coriander leaves and 1 lemon (optional)

This egg curry masala is easy to customize. Egg masala recipe is a non vegetarian recipe made using eggs in masala gravy. After a very long time I am posting an egg recipe which is a best egg masala gravy curry recipe. Egg Masala Curry (Quick & Easy).

Steps to make Egg Masala Curry:
  1. Boil eggs: To a pot add 3-4 cups of water and 5-6 eggs. And let the eggs boil in medium flame until you see cracks on eggs. It will take 10 minutes approximately
  2. Add 2 tablespoons oil in nonstick pan. Saute cinnamon or Cumins.
  3. Next add chopped onions and fry then until it becomes slightly golden.
  4. Add ginger garlic paste, tomato gravy or paste. Saute well until it turns mushy.
  5. Now add garam masala, red chilli powder and turmeric. fry everything.
  6. Pour water as per Your need to make gravy and cook until the gravy thickens. Use salt as per your taste
  7. Add boiled egg and cook for 2-3 minutes. Sprinkle coriander leaves and squeeze lemon juice on it.
  8. Serve this delicious egg masala curry with roti or plain rice

After a very long time I am posting an egg recipe which is a best egg masala gravy curry recipe. Egg Masala Curry (Quick & Easy). Apparently have posted Punjabi chicken masala curry, Punjabi prawns masala curry and Punjabi pav bhaji recipe which is. This masala egg curry recipe is no-gravy variation of classic Egg Curry in gravy recipe that I posted few Fry pre-cooked rice in this masala egg curry to make delicious curried egg fried rice. (will post. Punjabi Egg Masala Curry, A perfect weeknight dinner.

So that’s going to wrap it up with this exceptional food egg masala curry recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!