Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, rajma masala curry. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Rajma masala curry is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Rajma masala curry is something which I have loved my whole life.
Rajma Masala aka Kidney Beans Curry is one of the most common and popular curries made in North India. Kidney beans are cooked with onion, tomatoes and spices in this flavorful vegetarian curry. The Rajma Recipe that everyone loves and adores is here! Rajma is a popular vegetarian dish.
To begin with this recipe, we must first prepare a few ingredients. You can cook rajma masala curry using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Rajma masala curry:
- Make ready lobia/ rajma / sock over night
- Take onion paste
- Make ready tomato paste
- Get ginger garlic paste
- Take green chilli
- Get oil
- Make ready cumin seeds
- Take fenugreek leaves
- Prepare Kashmiri red chilli
- Take red chilli powder
- Get coriander powder
- Prepare turmeric powder
- Prepare Salt
- Prepare coriander leaves
Punjabi Rajma Masala curry is ready to serve. Make it in your kitchen and enjoy with your family or loved ones. Serving suggestion: Traditionally rajma is served with steamed rice as a meal. Rajma masala recipe with step by step pictures, for delicious rajma masala, rajma must be cooked Rajma masala makes appearance rarely in my kitchen, coz, the first time I blundered the recipe as. this rajma masala or rajma curry for dinner because it is multipurpose. basically, i can serve the curry with roti or chapati for the dinner.
Instructions to make Rajma masala curry:
- Take a pan add lobia and 1glass water, salt and turmeric powder and keep it in high flame after it boils low down the flame 1/2 hour then check lobia is well cook and keep aside.
- Take a pan add oil add cumin seeds, Kashmiri red chilli powder, stir and add onion paste, stir fry and add ginger garlic paste, stir fry well add tomatoes paste stir fry and add red chilli powder, coriander powder and stir fry well until smooth batter and add fenugreek leaves stir add boil lobia, cook well, add coriander leaves and keep in low flame for 10 minutes.
- Ready to serve with boil rice and salad.
- Enjoy with your family take care.
Serving suggestion: Traditionally rajma is served with steamed rice as a meal. Rajma masala recipe with step by step pictures, for delicious rajma masala, rajma must be cooked Rajma masala makes appearance rarely in my kitchen, coz, the first time I blundered the recipe as. this rajma masala or rajma curry for dinner because it is multipurpose. basically, i can serve the curry with roti or chapati for the dinner. Rajma Masala Curry : Learn how to make authentic rajma masala curry, using the most famous kashmiri rajma "Bhaderwahi Rajma". Rajma masala is one of North Indian most famous curry recipe. Rajma recipe - Delicious & flavorful curry made with red kidney beans aka rajma.
So that is going to wrap this up with this exceptional food rajma masala curry recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
