Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, masala prawn curry|prawn masala curry. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious. Prawn masala curry is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Masala Prawn Curry
To get started with this particular recipe, we must prepare a few ingredients. You can cook masala prawn curry|prawn masala curry using 17 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Masala Prawn Curry|Prawn masala curry:
- Take 250 grams Cleaned prawn/shrimp
- Make ready 1 Medium sized chopped onion
- Prepare 2 Chopped tomato
- Get 3 - 4 cloves Garlic, chopped
- Prepare 1 inch Ginger chopped
- Get 2 Chopped green chillies
- Make ready 2 Bay leaves(tej patta)
- Make ready 1/2 tablespoon Cumin seeds
- Take 1 tablespoon Coriander powder
- Take 1/2 tbsp Garam masala powder
- Take 2 tbsp Kashimiri red chilli powder
- Make ready 1 inch Cinnamon (dalchini)
- Make ready As per taste Salt
- Get 1-2 tbsp Chopped fresh coriander
- Get For sterilization.
- Take 1/2 tbsp Turmeric powder
- Get 1/2 tbsp Salt
Firstly, we need to clean the prawns well, saute them in salt and turmeric powder for few. Ditch the takeaway and make this prawn masala curry recipe from blogger Dan Toombs, aka The Curry Guy. For extra flavour, start by frying the prawn shells in the oil until they turn pink. Press the shells to extract every last bit of flavour before discarding them, leaving as much oil in the pan as.
Steps to make Masala Prawn Curry|Prawn masala curry:
- First clean the prawn (500g).After cleaning it will remain 250g.Take a bowl transfer cleaned prawn into it.
- Add 1/2 tablespoon salt and 1/2 tablespoon. Mix it. Keep aside for sterilization.
- Now chopped onion, tomato, garlic,chilli and ginger.prepare the paste of the onion, ginger,green chilli and garlic.same way, prepare tomato puree.
- Add 1 tablespoon oil in a pan. Fry the sterilized prawn for 2 minutes.
- Take out in a plate.add 2 tablespoon oil in the same pan.add 1/2tablespoon seeds, bay leaves and cinnamon
- Now add onion,ginger garlic paste and satue for 2-3 minutes.after add tomato puree(paste).
- Add 1/2 turmeric powder,1 tablespoon coriander powder,1/2 tablespoon garam masala,salt and kashimiri red chilli powder.mix it well.
- Add 1 cup water(as per requirements).cover it and cook the gravy it for 2-3 minutes. Now add fried prawn into gravy.mix it well. cook it for 2 minutes.
- Our masala prawn curry is ready to serve.add chopped coriander.
For extra flavour, start by frying the prawn shells in the oil until they turn pink. Press the shells to extract every last bit of flavour before discarding them, leaving as much oil in the pan as. Prawn masala is a simple Indian dish that has a ton of flavor. Learn how easy it is to make this delicious recipe that can be prepared in an hour. The nice thing is that the prawns are marinated only as long as it takes to make the gravy, so the recipe doesn't take much time at all.
So that is going to wrap this up for this exceptional food masala prawn curry|prawn masala curry recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!