Egg Masala Curry
Egg Masala Curry

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, egg masala curry. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Egg Masala Curry is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Egg Masala Curry is something that I’ve loved my entire life.

Egg masala recipe to pair with biryani, chapathi, pulao. I make egg gravy in so many ways. The egg masala recipe shared here will yield you a very delicious, aromatic & moderately spicy dish. EGG MASALA - MUTTAI KULAMBU - EGG CURRY - முட்டை குழம்பு.

To begin with this recipe, we must first prepare a few components. You can cook egg masala curry using 23 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Egg Masala Curry:
  1. Take For Egg frying
  2. Make ready 4 Hard Boiled eggs
  3. Take 1/4 tsp turmeric
  4. Get 1/4 tsp chilli powder
  5. Get 1 tbsp oil
  6. Prepare For preparing Curry
  7. Get 1 bay leaf
  8. Prepare 1/2 inch cinnamon stick
  9. Get 2 Green Cardamom
  10. Prepare 1 Black Cardamom
  11. Get 2-3 whole black pepper and clove
  12. Make ready 2 tbsp oil
  13. Prepare 2 tbsp butter
  14. Make ready 2 Paste of medium sized onions
  15. Take 3 Puree from medium size tomato
  16. Take 1 tbsp ginger garlic paste
  17. Get 2 tbsp chilli powder
  18. Prepare 1 tsp garam masala
  19. Take 1/2 tsp turmuric powder
  20. Take 1 tsp kasuri methi
  21. Make ready as required Freshly chopped Coriander
  22. Get to taste Salt
  23. Get as required Fresh cream (optional)

This egg curry masala is easy to customize. Egg masala recipe is a non vegetarian recipe made using eggs in masala gravy. After a very long time I am posting an egg recipe which is a best egg masala gravy curry recipe. Egg Masala Curry (Quick & Easy).

Instructions to make Egg Masala Curry:
  1. Collect all the above-mentioned ingredients and pan fry hard boiled eggs by adding oil, turmeric and chilli powder. Fry them on High flame until Golden on all sides
  2. For preparing Gravy, heat oil in a pan and add all the whole spices mentioned above.
  3. Once it starts crackling, add the Onion paste and give a good mix and then add salt and ginger garlic paste and fry it till golden brown.
  4. Then add the spices - turmeric, chilli powder, garam masala and butter. Cook till the raw flavour of spices go away.
  5. Add the tomato puree and salt. Cook on high flame for 3-4 minutes or till the masala starts leaving the oil from sides.
  6. I added the cream after this to make the gravy rich but its completely optional. Add water as required in the gravy and cook it for 10 mins with lid covered.
  7. The consistency of the gravy can be adjusted according to your preference.
  8. Cut boiled eggs in half and put it the gravy. Serve with Chapati or Rice.

After a very long time I am posting an egg recipe which is a best egg masala gravy curry recipe. Egg Masala Curry (Quick & Easy). Apparently have posted Punjabi chicken masala curry, Punjabi prawns masala curry and Punjabi pav bhaji recipe which is. This masala egg curry recipe is no-gravy variation of classic Egg Curry in gravy recipe that I posted few Fry pre-cooked rice in this masala egg curry to make delicious curried egg fried rice. (will post. Punjabi Egg Masala Curry, A perfect weeknight dinner.

So that’s going to wrap this up for this special food egg masala curry recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!