Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, egg curry masala fry. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Egg curry masala fry is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Egg curry masala fry is something that I have loved my entire life. They are fine and they look wonderful.
Fry pre-cooked rice in this masala egg curry to make delicious curried egg fried rice. (will post this recipe sometime). Or Top masala egg curry on toasted baguette to serve as appetizers. Since this curry has no liquid gravy, you can use leftovers many different ways. Marinate the eggs with some turmeric powder, chilli powder and garam masala.
To begin with this recipe, we must first prepare a few components. You can cook egg curry masala fry using 9 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Egg curry masala fry:
- Get Bolied egg
- Make ready Oil
- Make ready Salt
- Take black pepper powder
- Prepare turmeric powder
- Get Curry masala
- Get Chilli powder
- Take Onion
- Make ready Curry leaves
Into it add the yoghurt spiced with the masala powders. On a low flame add tumeric powder, chilli powder and salt as needed, Fry for a minuite. Then add boiled eggs and fry for a couple of minutes. METHOD Heat oil in a pan add onion + curry leaves and stir fry till pink.
Instructions to make Egg curry masala fry:
- Take kadai put a oil if it's getting heat then add the onion and above given the all spices into the kadai and finally add the boiled eggs till fry it.
Then add boiled eggs and fry for a couple of minutes. METHOD Heat oil in a pan add onion + curry leaves and stir fry till pink. Add ginger garlic paste and stir fry till raw smell leaves Add tomatoes + salt and cook till oil separates. Add the ground masala paste and mix well. Reserve the masala water (after rinsing the mixer jar) Heat the remaining oil in a small pot and fry the sliced onions till translucent.
So that is going to wrap it up for this special food egg curry masala fry recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
