Chicken pie
Chicken pie

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken pie. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken pie is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Chicken pie is something that I have loved my entire life.

Chicken pie is proper comfort food for a family dinner. We have lots of recipes whether you like puff pastry, potato-topped or a light filo-wrapped Chicken pie is proper comfort food for a family dinner. Get the perfect chicken pie whether you opt for crisp puff or buttery shortcrust pastry. As for the fillings, add classic and comforting ingredients like mushroom, tarragon or leek to your chicken pie.

To begin with this recipe, we must first prepare a few components. You can cook chicken pie using 20 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Chicken pie:
  1. Get For the pie filling
  2. Make ready 1/4 kilo chicken breast (pieced)
  3. Get 2 large carrots (diced)
  4. Get 1 large onions (sliced)
  5. Make ready 2 fresh yellow bonnet pepper (thinly diced
  6. Get 1 tablespoon white powdered pepper
  7. Get 8 large irish potatoes (diced)
  8. Get Seasoning
  9. Get Salt
  10. Get Little pastry flour (for thickening)
  11. Take 1 tablespoon curry powder
  12. Get 1 tablespoon thyme
  13. Get 1 cooking spoon olive oil
  14. Prepare For the dough
  15. Prepare 6 cups pastry flour
  16. Get 3 egg yorks
  17. Make ready 2 teaspoon white vinegar
  18. Prepare 1/4 kg Salted butter
  19. Prepare Ice cold water
  20. Take Pinch salt

The outside is usually a full top and bottom crust. This chicken pot pie recipe is loaded with flavor. It's got flaky pie crust and a buttery creamy chicken pot pie filling with chicken breast, a mix of fresh and frozen vegetables. A traditional chicken pie will contain plenty of fabulous fresh vegetables including carrots, peas, leeks or onions.

Instructions to make Chicken pie:
  1. For the pie filling:-put the oil in a pot and add the sliced onions, thyme and fry for 10 seconds
  2. Then add the thinly sliced chicken breast and diced potato with carrot
  3. Then add curry seasoning,salt, white pepper, yellow pepper and water to cook
  4. When it has cooked for 20-25minutes, mix the little four in water and pour in the pot to thicken it. Then allow to boil for 4minutes. Set the pot down and allow the filling to be completely cooled
  5. For the dough:- pour the cold flour in a bowl with pinch of salt and add the diced butter then mix with a shortening mixer
  6. Mix the egg and vinegar together and pour in the flour. Then mix with a fork
  7. Then gently pour in the ice cold water to form a firm dough and mold gently. Do not over work the dough
  8. Wrap in a cling film and place in the fridge for 30minutes
  9. Then remove and roll out dough with a rolling pin. Fold back and place in fridge for 10minutes
  10. Then roll out again and cut with a pie cutter and add the completely cold filling
  11. Then place on a baking pan lined with parchment paper and egg wash then place in a pre heated oven at 180degrees until slightly brown

It's got flaky pie crust and a buttery creamy chicken pot pie filling with chicken breast, a mix of fresh and frozen vegetables. A traditional chicken pie will contain plenty of fabulous fresh vegetables including carrots, peas, leeks or onions. Nowadays, you can add almost anything to your chicken pie, for example mushrooms. See more ideas about Recipes, Chicken pot pie, Pot pie. Chicken pot pie savory pie filled with cooked chicken, onion, carrot, and peas in a creamy sauce.

So that’s going to wrap it up with this exceptional food chicken pie recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!