Fish roll
Fish roll

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, fish roll. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Fish roll is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Fish roll is something that I have loved my whole life. They’re nice and they look fantastic.

In this tutorial, we are going to go over how to do a fish roll, which is an intermediate level skill. I will go over the steps and technique. Packed with protein and tons of flavor, fish rolls are a tasty snack all over the world. In Africa, you'll find a crispy fried version sold by street food vendors.

To get started with this particular recipe, we have to prepare a few ingredients. You can have fish roll using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Fish roll:
  1. Take 3 cup all purpose flour
  2. Prepare 2 big smoked fish
  3. Prepare 1 teaspoon baking powder
  4. Get 1 egg
  5. Take 1/2 unsalted butter
  6. Prepare 3 knorr cube
  7. Prepare 1/2 green pepper(chopped)
  8. Make ready 1/2 onion (chopped)
  9. Get 1 small piece ginger (crush)
  10. Take 3 gloves garlic (crush)
  11. Make ready 2 teaspoon curry
  12. Prepare 1 tablespoon vegetable oil

Download Fish roll stock vectors at the best vector graphic agency with millions of premium high quality, royalty-free stock vectors, illustrations and cliparts at reasonable prices. Put the fish mixture in the middle of these pancakes and roll them out neatly. Beat the other egg and dip the rolls completely in it. Then roll these in breadcrumbs and fry until golden brown.

Steps to make Fish roll:
  1. Place pan on heat,add veg oil after 1min,then add onions,green pepper,ginger,garlic then stir.
  2. Add 1 knorr cube,curry and stir for 1min.
  3. Wash smoked fish with salt,debone the fish then mash it pour it inside the pan and saute for 2min.Keep aside,that is the filling.
  4. Get a clean bowl sieve flour,add baking powder,two knorr then butter mix very well then add little water and mix to form a soft dough.
  5. Roll dough bit by bit on a flat surface then add up the filling roll then enclose with batter.Batter is the mixture of flour and water.
  6. Continue process until dough and filling is exhausted. Oil baking tray,place the fish roll on the tray.Then use egg white to brush surface of the rolls.
  7. Preheat oven for 5min then bake for 10min temp 150c.
  8. Serve very yummy.

Beat the other egg and dip the rolls completely in it. Then roll these in breadcrumbs and fry until golden brown. These Fish rolls are fried till golden brown and stuffed with Fish, Onions, Green Onions and a bit of cayenne pepper for some heat. It can be eaten as a snack and it can serve as a. African Fish Roll (Fish pie) – a popular West African street food - specifically in Cameroon,Nigeria and Ghana that is made with some sort of shortcut pastry filled with sardines and spices.

So that is going to wrap this up with this special food fish roll recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!