Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, kare tonkutsu. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Kare Tonkutsu is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Kare Tonkutsu is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook kare tonkutsu using 28 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Kare Tonkutsu:
- Take 700 grams pork loin for best result ..
- Get 1 carrot
- Get 2 potato
- Take 1 large onion
- Take curry paste
- Make ready 10 grams fresh ginger
- Make ready 4 clove garlic
- Get 20 grams curry powder
- Get 1 1/2 tsp roasted coriander seeds
- Get 1/2 tsp salt
- Get seasoning
- Prepare 2 tbsp shoyu
- Take 1 tsp mustard
- Prepare 1 tsp paprika
- Make ready 1 tsp salt
- Take 1/2 tsp pepper
- Prepare 1 1/2 oyster sauce
- Take 1 1/2 tbsp soy sauce
- Take 800 ml water
- Make ready 2 brown sugar
- Get fry pork
- Get 1 pork sliced
- Get 1 egg
- Prepare 1/2 cup flour
- Make ready 1 cup bread crumb
- Get 1 tsp salt and pepper to taste
- Take 30 grams butter
- Make ready 1 tbsp brown sauce for seasoning
Instructions to make Kare Tonkutsu:
- Make curry paste ,pound coriander seeds,garlic ,ginger until blend well,mix in curry powder,mix well
- Chop vegetables ,peel potato(,i make 4 big chunk of potato boil in soup to make starch ,mash into soup to make it thick..i think this is important part ),divide pork into 2 part,one part cube ,another part keep to fry
- Add oil to soup pot,fry curry paste with onion until fragrance ,add pork ,stir until no longer pink,add vegetables,add water ..let it boil
- Add seasoning,brown sauce ..stir to mix,lower heat..let it simmer until pork and vegetables are soft approximately 45 mins,bring out big chunk of potato to mash and add back to soup to make it thick ,before done add butter ,stir and heat off
- When curry almost done ,fry pork in nonstick pan ..(seasoning, coat with flour,dip in eggs ,coat with bread crumb ) until golden
- To serve ,set steamed rice in the middle of the plate,spoon curry surround ,slice fried pork top on rice ..i springkel paprika and some sesame seeds too :)
So that is going to wrap it up for this special food kare tonkutsu recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!