Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, meat pie. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy. Go retro with the Hairy Bikers' Corned beef pie, spoil yourself with a luxurious steak and ale pie, or keep it seasonal with.
Meat pie is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Meat pie is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have meat pie using 19 ingredients and 20 steps. Here is how you cook it.
The ingredients needed to make Meat pie:
- Make ready For the dough:
- Make ready and a half cup flour
- Prepare spn curry
- Make ready spn salt
- Make ready spn baking powder
- Make ready spn butter
- Prepare water
- Prepare For the filling:
- Prepare minced meat
- Take cooked irish potatoes
- Make ready scotch bonnet (optional)
- Prepare onion
- Prepare tspn curry
- Get knorr cube
- Take flour batter
- Get Spices
- Make ready tbspns oil
- Make ready Extra ingredient
- Get egg for brushing
Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! These useful spices can be used to cook so many different meals! Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos.
Steps to make Meat pie:
- Here are the ingredients needed. But pls forgive me, I forgot to snap with butter🙈
- Put the flour in a bowl, add in curry, salt and baking powder
- Pour in half cup of water, mix. Then add a tb spn of butter and keep mixing
- Done with the dough. Cover with cling film.
- Pour oil in a pan, add the meat
- Add in seasoning and spices
- Keep stirring for 3 minutes. Then add the grinded scotch bonnets and diced onion.
- On a low flame, stir for about 6 minutes. Add the cooked and diced potatoes
- Stir until well combined
- Add in the flour batter (only flour and water mixture)
- It ll look like this.
- Done
- On a rollig board, flatten the dough
- Take the dough on the meat pie cutter. Pour in the filling as shown below
- Close it and remove the outer dough like this
- When done, whisk the egg and brush the top of your meat pie
- Pre heat your oven and set a parchment paper on a baking pan. Bake for 15 minutes on 200degrees or untill golden in colour.
- Enjoy
These useful spices can be used to cook so many different meals! Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos. These small meat pies come from Tajik cuisine , but were traditionally. We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie.
So that’s going to wrap this up for this special food meat pie recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
