Meat pie
Meat pie

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, meat pie. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Meat pie is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Meat pie is something which I’ve loved my entire life. They’re nice and they look wonderful.

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy. Go retro with the Hairy Bikers' Corned beef pie, spoil yourself with a luxurious steak and ale pie, or keep it seasonal with.

To begin with this particular recipe, we must prepare a few components. You can have meat pie using 18 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Meat pie:
  1. Make ready flour
  2. Take butter
  3. Make ready salt
  4. Get baking powder
  5. Make ready egg for egg wash
  6. Make ready Nut meg
  7. Make ready Cinannon
  8. Take For the fillings
  9. Get Carrots
  10. Make ready Irish potatoes
  11. Make ready big Green bell pepper
  12. Prepare Spring onion
  13. Make ready Curry
  14. Get Knorr
  15. Prepare Salt
  16. Take Kitch glory spice
  17. Take Vegetable oil for frying sauce
  18. Make ready Fresh red pepper(roughly pound)

Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! These useful spices can be used to cook so many different meals! Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos.

Instructions to make Meat pie:
  1. Dize your meat in the tiniest size you can think of or grind in a grinding machine - slize your, carrot,green pepper,potato and set each aside separately,in a pot,heat up your oil add Add spring onions,add the green pepper,red pepper,carrots,salt,knorr cubes,kitchen glory,abd pour the meat to cook awhile then add the diced irish potatoes and the curry,then allow to boil and mix your flour in a bowl and add into the pot and stir over stir and keep in the freezer.
  2. For the dough - Mix flour,sugar,cinnamon,baking powder,nutmeg,butter,egg together and add water to make it up. - - Get a rolling pin and cut small of the dough dust and your clean surface with plaun flour and roll over the dough till is flat then get your already prepared sauceand insert,cover and use knife to shape that is if your dont have meatpie cutter repeat process till done.egg wash the prepared dough.

These useful spices can be used to cook so many different meals! Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos. These small meat pies come from Tajik cuisine , but were traditionally. We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie.

So that’s going to wrap it up for this special food meat pie recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!