Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, bake fish pie. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Fish pie is a potato topped fish bake that's a British comfort food classic. Filled with fish and shrimp, topped with soft potatoes with a gentle crust. Today I am going to prepared one of my simple method of making pies. One thing I love about making pies, you can play with the ingredients by making the.
Bake fish pie is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Bake fish pie is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook bake fish pie using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Bake fish pie:
- Take 3 cups Flour
- Get 1 tbsp baking powder
- Make ready 1 tsp salt
- Prepare 1 tbsp sugar
- Make ready 1 egg
- Take 1/2 cup butter simas
- Prepare Cold water
- Get For d filling
- Make ready Fish
- Prepare Onoin
- Prepare Pepper
- Prepare Spring onions
- Make ready Chopped garlic
- Take cubes Thyme,black pepper,ginger,onga,tumeric,curry,seasoning
A Fish Pie fit for a king! Flakes of fish smothered in a creamy white sauce, topped with mashed potato then baked until golden brown, a wonderful centrepiece for Easter you can make with fresh. Delicious and easy - a fish pie anyone can make. You'll learn how to poach fish and make a white sauce Assemble and bake.
Steps to make Bake fish pie:
- 4 d dough get a clean bowl pour in ur flour,baking powder,salt,sugar, 1egg,1/2 butter and mix until well combine den start adding ur cold water until u form a soft dough
- For ur filling u start adding some little oil in ur pan add in ur Onion, pepper,and chopped garlic stir until soft,then add ur shredded fish stir and fry for 3min,then add ur spices &seasonings & continue frying it on a low heat then add ur spring onions and stir u are done
- Divide ur dough into two then roll one flat,den flat it and fill in ur fish filling at d edge then start folding it,at each edge put some water on d edge in other for it to close wen u roll in after dat cut it into 4 with ur knife,then grease ur pan with butter and arrange ur fish pie,after dat egg wash ur fish pie and bake at 250f 15-20min
Delicious and easy - a fish pie anyone can make. You'll learn how to poach fish and make a white sauce Assemble and bake. Most fish pie recipes require pre-cooked fish, but a nicer way is to bake it from raw and invest in a bottle Scatter with the grated cheese and put the pie immediately in the oven. Fish pie, also known as fisherman's pie, is a traditional British dish. The pie is usually made with white, often smoked, fish (for example cod, haddock or halibut) in a white sauce or cheddar cheese sauce made using the milk the fish was poached in.
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