Fish roll
Fish roll

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, fish roll. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Fish roll is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Fish roll is something which I’ve loved my whole life.

In this tutorial, we are going to go over how to do a fish roll, which is an intermediate level skill. I will go over the steps and technique. Packed with protein and tons of flavor, fish rolls are a tasty snack all over the world. In Africa, you'll find a crispy fried version sold by street food vendors.

To begin with this recipe, we must prepare a few ingredients. You can have fish roll using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fish roll:
  1. Take 2 cups flour
  2. Take 1 teaspoon baking powder
  3. Prepare Pinch salt
  4. Take Butter
  5. Get 1 egg for washing
  6. Get For the fillings;
  7. Get Fish
  8. Take Bonnet pepper
  9. Get Onions
  10. Take Ginger,Curry powder
  11. Prepare cubes Seasoning

Download Fish roll stock vectors at the best vector graphic agency with millions of premium high quality, royalty-free stock vectors, illustrations and cliparts at reasonable prices. Put the fish mixture in the middle of these pancakes and roll them out neatly. Beat the other egg and dip the rolls completely in it. Then roll these in breadcrumbs and fry until golden brown.

Instructions to make Fish roll:
  1. Mix flour,baking powder,salt and butter,add water to form a dough then cover and allow for abt 15mins
  2. Boil fish with all the seasonings,debone and mash,heat a pan with oil,add grinded bonnet pepper and onions then add the fish and continue frying till it's done
  3. Roll out the dough and cut it into a rectangle then add the fillings and roll then cut each roll into two halves
  4. Pre heat the oven,egg wash and bake

Beat the other egg and dip the rolls completely in it. Then roll these in breadcrumbs and fry until golden brown. These Fish rolls are fried till golden brown and stuffed with Fish, Onions, Green Onions and a bit of cayenne pepper for some heat. It can be eaten as a snack and it can serve as a. African Fish Roll (Fish pie) – a popular West African street food - specifically in Cameroon,Nigeria and Ghana that is made with some sort of shortcut pastry filled with sardines and spices.

So that’s going to wrap it up for this special food fish roll recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!