Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, ghanian yam balls. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Ghanian Yam balls is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Ghanian Yam balls is something which I have loved my whole life.
Best ghana yam balls (in-laws recipe). Yam balls is a side dish from Ghana made from Yam, normally served with Jollof Rice or stew or anything you fancy. Here are the ingredients I used but you. Yam balls make a delicious snack that Ghanaians have unanimously embraced.
To get started with this recipe, we must first prepare a few components. You can cook ghanian yam balls using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Ghanian Yam balls:
- Get 1 tuber yam
- Make ready Scotch bonnet (chopped)
- Get Salt
- Take Spring onion
- Make ready Fresh Pasley
- Prepare Garlic
- Get Seasoning
- Get Egg (beaten)
- Take Bread crumbs /golden morn
- Make ready Sardine
- Take Butter
- Take Vegetable oil for praying
- Get Curry powder
Yam balls it's very tasty, you could use ordinary potatoes instead of yam. They are traditionally made plain, but can be flavoured with vegetables, meat, fish or different. Republic Of Ghana West African Countries Vegetarian Paleo Yams Food Inspiration Good Food Accra Dishes. Yam balls make an incredible snack or appetizer.
Instructions to make Ghanian Yam balls:
- Peel the yam cut into small chunks add to pot add enough water to cover eat add salt to taste and brig to boil till soft
- Check the yam of once it is done mash till smooth add pasley and all dry ingredients follow the sardine and mix together till combined well
- Add egg and mix to combine add chopped Scotch bonnet spring onion mix again, mould the mashed yam to small balls
- Dip into the whisk egg then bread crumb place on a clean plate, repeat this process till you finish
- Place pan on high heat, add oil heat till hot, drop the yam balls into the hot oil carefully fry till golden brown.
Republic Of Ghana West African Countries Vegetarian Paleo Yams Food Inspiration Good Food Accra Dishes. Yam balls make an incredible snack or appetizer. They can be made plain or with fillings including mincemeat, sweet corn, fish, etc. It can also be eaten along with peppery or chilli dips. Heat a little oil in a large frying pan, roll the yam balls in the seasoned flour and fry for a few minutes.
So that’s going to wrap it up with this exceptional food ghanian yam balls recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
