Meat pie
Meat pie

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, meat pie. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Meat pie is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Meat pie is something that I have loved my entire life. They’re fine and they look wonderful.

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy. Go retro with the Hairy Bikers' Corned beef pie, spoil yourself with a luxurious steak and ale pie, or keep it seasonal with.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook meat pie using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Meat pie:
  1. Get flour
  2. Make ready butter
  3. Make ready egg yolk
  4. Make ready baking powder
  5. Prepare salt
  6. Prepare Cold water
  7. Take For filling
  8. Take mincemeat
  9. Make ready big potatoes
  10. Take carrots
  11. Take Spring onion
  12. Make ready Seasoning
  13. Make ready Curry
  14. Get Flour

Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! These useful spices can be used to cook so many different meals! Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos.

Steps to make Meat pie:
  1. Add the flour in a bowl،add butter,salt,baking powder and mix till crumbly
  2. AddAnd egg yolk and water,mix to form a dough,do not over mix,Allow the dough to rest for 30 mins
  3. Add lil veg oil in a pan,add mincemeat and stir till brown
  4. Add chopped potatoes,curry, seasoning and lil water allow to cook
  5. Add carrots and cook,add spring onion,mix flour and water to form a paste add to the filings and off the heat
  6. Roll ur dough add filling sealed with egg,eggwash and bake for 25 mins after preheating your oven

These useful spices can be used to cook so many different meals! Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos. These small meat pies come from Tajik cuisine , but were traditionally. We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie.

So that’s going to wrap it up for this special food meat pie recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!