Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, fried fish pie. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Fried Fish Pies (Pastels) A popular snack along Senegal's coast where seafood is plentiful, these small fried hand pies are filled with a spicy herb and fish filling. Penny De Los Santos A popular. Nigerian Fish Pie is a tasty, deep fried Nigerian Snack filled with fish and simply delicious. The shape of the fish pie is similar to that of the Nigerian Chicken pie and Meat pie.
Fried fish pie is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Fried fish pie is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have fried fish pie using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Fried fish pie:
- Make ready Flour
- Take Sugar 1tblspoon
- Make ready Salt
- Prepare Butter
- Make ready Baking powder half tsp
- Get Water
- Prepare Seasoning cubes 2
- Take Nutmeg
- Prepare Curry
- Take egg
- Get Oil for frying
- Take Scotch bonnets
- Prepare Onions
- Get Fish
Grease your baking tray and lay out your fish pie on the tray. Fish Pie Flaky fish, creamy sauce and fluffy mashed potatoes crisped and golden on top - this is fish pie. It's a simple family favorite dish that you can make two of; one for serving that night for dinner and one to pop in the freezer for another night. Fish pie is a classic British dish and a seafood spin on shepherd's pie.
Instructions to make Fried fish pie:
- Mix dry ingredients together
- Add butter mix den add in egg den water room temperature 1cup
- Allow to rest for 5mins roll and cut out circles
- Boil your potatoes and onions fry on low heat with a lil oil and in your grounded scotch bonnets and seasonings and salt to taste
- I used pie mould for d shape if you don’t have you can use fork to press
- Heat oil and fry in low heat till golden brown
It's a simple family favorite dish that you can make two of; one for serving that night for dinner and one to pop in the freezer for another night. Fish pie is a classic British dish and a seafood spin on shepherd's pie. Coat both sides of fish fillets with flour mixture, then dip in beer mixture, letting excess drip back into bowl. Coat fish in flour, then egg, and then bread crumbs. When the fish is evenly golden all over,.
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