Meat Pie
Meat Pie

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, meat pie. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Meat Pie is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Meat Pie is something which I’ve loved my whole life. They are fine and they look wonderful.

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy. Go retro with the Hairy Bikers' Corned beef pie, spoil yourself with a luxurious steak and ale pie, or keep it seasonal with.

To begin with this recipe, we have to first prepare a few components. You can cook meat pie using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Meat Pie:
  1. Take Flour
  2. Get Butter
  3. Prepare Baking powder
  4. Get Sugar
  5. Make ready Salt
  6. Get Mince meat
  7. Prepare Potatoes
  8. Prepare Spices
  9. Make ready Maggi
  10. Make ready Curry
  11. Take Onions
  12. Prepare Egg

Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! These useful spices can be used to cook so many different meals! Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos.

Instructions to make Meat Pie:
  1. Da farko zaki zuba butter dinki a flour ki murje shi sosai,sai ki sa kwai,baking powder,salt,sugar da ruwa ki kwaba,kar yayi ruwa sai ki rufe yayi kamar minti biyar
  2. Zaki yanka dankalin cubes ki dafa da curry da gashiri sai sauke ki sa mai kadan a tukunya ki zuba attarigu da spices maggi da curry kisa ruwa kadan
  3. Sai ki zuba naman ki kina motsawa in ruwan bai isa ba ki qara har ya dahu saii ki zuba dankalinki sa albasa ki juya minti biyu ki sauke
  4. Sai ki dauko dough dinki ki rarraba,ki samu babban chopping board ko wani wuri ki murza shi ya bude
  5. Sai ki dauko meat pie cutter ki dora ki zuba hadin naman ki,ki fasa kwai ki shafa ma bakin sai ki rufe kiyi tayi har ki gama sai ki samu karamin brush dinki ki shafe shi da kwan
  6. Sai ki kinna oven din ki yayi zafi kisa ki gasa.

These useful spices can be used to cook so many different meals! Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos. These small meat pies come from Tajik cuisine , but were traditionally. We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie.

So that’s going to wrap it up with this special food meat pie recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!