Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, meatpie. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Meatpie is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Meatpie is something that I’ve loved my whole life.
Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy. Go retro with the Hairy Bikers' Corned beef pie, spoil yourself with a luxurious steak and ale pie. Shortcrust pastry filled with slow cooked chunky pieces of beef in a rich gravy topped with golden puff pastry, this meat pie recipe requires patience. Pepper Steak and Mushroom Meat Pie Recipe.
To begin with this particular recipe, we must first prepare a few ingredients. You can have meatpie using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Meatpie:
- Take flour
- Make ready bakingpowder
- Make ready teaspoon of salt
- Take butter
- Make ready egg
- Prepare maggi
- Get Curry
- Make ready Filing
- Prepare Fresh meat
- Prepare Onion
- Get Spicy
- Prepare eggs
These useful spices can be used to cook so many different meals! The Nigerian meat pies are delicious pastries filled with minced meat, potato and carrots. The pastry is slightly flaky and very rich in flavor, the filling is moist and very flavorful. Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos.
Instructions to make Meatpie:
- Put the flour inside a container,put egg,bakingpowder,butter and salt mix it well,bring a cup with small water inside put the maggi inside turn it well and put it inside the flour mix it well and form a dough,wrap it with a leder and keep it aside.
- Bring your fresh meat wash it well put inside a pot cut your onion,put maggi,curry,garlic and ginger with small water then boil it well,after done bring your eggs and boil them then mix them together with the meat and put some ataruhu inside then fry it for 2mints.
- Bring the dough put it at the top of chopping board flat it well,shape it with meatpie cutter fill it with your ingredients,fry it well allow it to cool and enjoy the taste
The pastry is slightly flaky and very rich in flavor, the filling is moist and very flavorful. Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos. These small meat pies come from Tajik cuisine. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. These meat pies are easy and fun to make Nigerian Meat Pie is one of the meat snacks recipes made with minced meat, potato and carrot filling.
So that’s going to wrap this up with this exceptional food meatpie recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
