Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, meat pie. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Meat pie is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Meat pie is something which I have loved my entire life. They are fine and they look wonderful.
A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy. Go retro with the Hairy Bikers' Corned beef pie, spoil yourself with a luxurious steak and ale pie, or keep it seasonal with.
To begin with this recipe, we must prepare a few components. You can cook meat pie using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Meat pie:
- Get Flour
- Prepare Baking powder
- Make ready Maggie
- Take Salt
- Get Curry
- Prepare Onion
- Take Pepper
- Get Butter
- Prepare Egg
- Make ready Carrot
- Prepare Meat
Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! These useful spices can be used to cook so many different meals! Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos.
Steps to make Meat pie:
- Sieve d flour add 1 teaspoon of baking powder add salt nd butter mixed them together and leave it to rinse for 20 mins
- Washed the meat put it in a pot add curry onion pepper Maggie carrot and water to boiled for 30 mins
- When it is cooked grind the meat and fry it for 10 mins
- Bring the flour rolled it with chopping board put the meat in eat and fold it to make meat pie shapes
- Put it in baking pan and rub egg white on it and bake it for 10 mins then your meat pie is ready to take
These useful spices can be used to cook so many different meals! Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos. These small meat pies come from Tajik cuisine , but were traditionally. We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie.
So that’s going to wrap it up with this special food meat pie recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
